Eagle Boys Pizza, Australia's second largest pizza maker, has added Prawn Skewers to the menu.
There are three available options, including tandoori, chili and garlic marinades. The skewers are available individually or in packs of three or five. The launch comes as Australia's summer sets in.
"Seafood is a quintessential summer menu item for many Australians so adding Prawn Skewers to the menu just seemed natural," said Todd Clayton, Eagle Boys CEO.
Clayton said sales of the skewers jumped 30 percent from their first week on the menu to their second week.
Read more about food and beverage launches.