Donper America has introduced its newest soft-serve machine, the BT7280, to the market. Designed for use in non-traditional frozen yogurt concepts, the BT7280 is the perfect solution for owners of concepts like convenience stores, hotels and cafeterias looking to add froyo, but is also perfect for full-service yogurt concepts, said Raphael Doromal, vice president of strategy and business development at Donper America.
"Simplicity was key in designing this machine," he said. "The BT7280 combines the classic power of our larger floor models with the space-saving features of a soft-serve countertop model. It's easy to use, clean and maintain, and packs a powerful punch at nearly half the cost."
The machine can be fully or partially wrapped to reflect individual or corporate brands, logos or themes, and the countertop model features two individual hoppers and harnesses the ability to twist the two flavors. Its user-friendly, digital control panel enables users to go from setup to serving in a matter of minutes, while monitoring consistency and mix levels to ensure a smooth, creamy product every time, Doromal said. With no complex water systems required, the BT7280 maintains functionally through an air-cooled system. Additional features include: Complete stainless steel construction, a patented design stainless steel beater, adjustable firmness levels and adjustable flow rate handles.
Read more about equipment and supplies.