CHICAGO — The 2009 National Restaurant Association Restaurant, Hotel-Motel Show will gather executives from top restaurant companies for a panel discussion on how chains and multi-concept operators are increasing revenue and guest loyalty through new media marketing. The discussion will be held during the NRA Show's annual Restaurant Executive Breakfast May 16 and will be moderated by Andy Sernovitz, CEO of GasPedal and author of "Word of Mouth Marketing: How Smart Companies Get People Talking." "In the current economy, companies are increasingly using a new generation of cost-effective tools, such as social media networking, blogs, viral videos and other online channels to maximize their word of mouth potential," said Lorna Donatone, NRA Show convention chair and president of School Services at Sodexo Inc. The Restaurant Executive Breakfast will be held from 8:30 a.m.-10:00 a.m. on May 16, in room N427 McCormick Place. The panelists are: Billy Dec, CEO and founder, Rockit Ranch Productions: Rockit Ranch Productions operates Rockit Bar & Grill, Sunda and The Underground nightclub in Chicago.
John Moser, marketing and brand officer, Denihan Hospitality Group: Moser's innovative strategies have led the three DHG brands – Affinia Hotels, The Benjamin and The James – to have one of the highest repeat guest ratios in the industry. Margie Myers, senior vice president of communications, Dunkin' Brands (Dunkin' Donuts and Baskin-Robbins): Myers is responsible for global public relations, franchisee communications, corporate communications and customer service.
Brad Wahl, vice president of marketing, The Krystal Company: Wahl has spearheaded some of Krystal's most notable and recognizable branding campaigns, including the Krystal Square Off World Hamburger Eating Championship, which annually receives more than 100 million free media impressions.
William Whitman, Jr., vice president of communications, McDonald's USA LLC: Whitman serves as a member of the McDonald's U.S. Executive Leadership Team and works closely with senior leadership, franchisees, suppliers and other key stakeholders.
 
The Restaurant Executive Breakfast is exclusive only to management-level restaurant professionals registered to attend NRA Show 2009.

Related Content

User Comments – Give us your opinion!
Products & Services

Solutions

http://global.networldalliance.com/new/images/products/4551.png

4551/Solutions

Cured Meats

http://global.networldalliance.com/new/images/products/6791.png

6791/Cured-Meats

Quote decoder: how to compare restaurant POS systems

http://global.networldalliance.com/new/images/products/1290.png

1290/Quote-decoder-how-to-compare-restaurant-POS-systems

Chicken

http://global.networldalliance.com/new/images/products/6793.png

6793/Chicken

Digital Menu Boards

http://global.networldalliance.com/new/images/products/6681.png

6681/Digital-Menu-Boards

Hardware

http://global.networldalliance.com/new/images/products/4553.png

4553/Hardware

Group Purchasing Services

http://global.networldalliance.com/new/images/products/6403.png

6403/Group-Purchasing-Services

Leapfrog POS App

http://global.networldalliance.com/new/images/products/4559.png

4559/Leapfrog-POS-App

Restaurant Digital Signage Advertising Network

http://global.networldalliance.com/new/images/products/6691.png

6691/Restaurant-Digital-Signage-Advertising-Network

Call Center Ordering

http://global.networldalliance.com/new/images/products/5939.png

5939/Call-Center-Ordering

Digital Menu Boards and ROI
Fast Casual Executive Summit
Request Information From Suppliers
Save time looking for suppliers. Complete this form to submit a Request for Information to our entire network of partners.