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Integrated mobile wallet allows customers to pay at the table
Paydiant, a provider of a cloud-based mobile wallet and offer-redemption platform, today announced that Menusoft has integrated the Paydiant mobile wallet solution into its Digital Dining restaurant … -
NRA names board members
The National Restaurant Association and the National Restaurant Association Educational Foundation announced today that they have elected officers to their Board of Directors and Board of Trustees … -
Chuck E. Cheese to increase ad spend by $6M in 2013
Chuck E. Cheese's refined pizza dough, which yields crispier crust and has reduced sodium, will roll out by February's end.- Alicia Kelso -
New app puts restaurant customers in control of music
Roqbot allows customers to select the music played while they eat.1 comment- Cherryh Butler -
Experts warn of impending food price increases
Effects of the 2012 summer drought and a possible sequester are expected to contribute to trend.- Alicia Kelso -
Yum! Brands named diversity award winner at IFA convention
Louisville, Ky.-based Yum! Brands Inc. has received the International Franchise Association's Ronald E. Harrison Award for its accomplishments in diversity and inclusion. The award was presented … -
NRA's Public Affairs Conference set for April
An expected 500 restaurateurs from across the country will convene in Washington, D.C., April 17-18 for the National Restaurant Association's 27th annual Public Affairs Conference. The 2013 public … -
Annual CiCi's Pizza Throwdown showcases employees' skills
Angel Roldan of the Garland, Texas, CiCi's Pizza restaurant on North Jupiter Road, has been named the winner of CiCi's third annual Pizza Throwdown event. Roldan baked a full buffet of pizzas … -
EarthLink, ANX launch managed PCI compliance solution
EarthLink Inc., an IT and communications provider, and ANXeBusiness Corp., a provider of compliance solutions, have partnered to launch a PCI Compliance Solution with the PCI compliance validation … -
NAPICS '13: State of the pizza segment
Although it's currently on the upswing, it is likely to take the restaurant industry until 2020 to reach pre-Recession growth levels.- Alicia Kelso -
Video: MMF adds security feature to cash registers
MMF recently rolled out a new Advantage line for cash registers that includes extra storage for coin rolls and other iteams, and a hidden compartment for larger bills. The objective, according to … -
Video: Restaurants can use Elo's new tablet to speed up operations
Elo Touch Solutions showcased its new mobile tablet solution and 70-inch digital signage solution at the recent NRF Show in New York City. The tablet is specifically built for retail and restaurant …1 comment -
Video: Expert on Millennials shares tips on how to reach them
Millennials want to co-create your product and share it with their friends.- Cherryh Butler -
Crude oil prices rise 10 percent in two months
Unanticipated refinery maintenance and higher demand are also driving up the cost of fuel.- Alicia Kelso -
Manager's Red Book technology suite goes online
Red Book Solutions announced today at the International Franchise Association Convention in Las Vegas that, as part of the new technology suite brought together by parent company Red Book Connect … -
Pizza takeout concepts drive loyalty with value, location and discounts
A new survey of restaurant customers in the U.S. identifies the top loyalty drivers for pizza takeout concepts as good value, convenient locations and low prices. Having "great-tasting food" ranked … -
Figaro's names new director of Marketing
Figaro's Italian Pizza Inc., the franchisor of more than 100 pizza restaurants operating under three brand names, announced that Jennifer M. Young, marketing manager, has been promoted to director of … -
Villa Enterprises plans six new outlets in Egypt
Villa Enterprises plans to open a Villa Italian Kitchen location in the Mall of Arabia food court in Cairo, Egypt, through franchisee Sherief Sobh. This will be one of six total outlets planned for … -
Despite doubling system in 5 years, Marco's Pizza CEO wants more
Jack Butorac wants the Toledo, Ohio-based chain to be the fourth largest pizza brand in the U.S.2 comments- Alicia Kelso -
Celebrity chefs headline NRA Show's Culinary Showcase event
The National Restaurant Association announced that celebrity chefs from across the country — including Top Chef Masters winner Rick Bayless, Iron Chef's Cat Cora and judges Maneet Chauhan …
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