Starbucks pizza? Yes, it's true

The chain's ambitious plan will increase revenue by 10 percent, grow earnings per share by 15-20 percent and drive mid-single-digit comp growth each year, while opening 12,000 new stores globally by 2021.

Why Moe's Southwest Grill, A&W focusing on digital marketing

Digital media is always changing, so it's important to stay up-to-date with the latest trends and developments.

Commodities: Pizza  stocks fall, gas rises

The afterglow of a profitable Thanksgiving week of trading on the pizza marketplace is all but gone this week after pizza stock prices returned to a lower overall value over the course of last week.

Fast Casual Summit: 4 questions restaurant brands must answer

At last month's Fast Casual Executive Summit outside Los Angeles, restaurant marketing consultant Gerry O’Brion said the difference between winners and losers in the food service game is differentiation. Brands that can clearly answer four key questions are primed to lead this highly competitive segment of the economy.

KFC, Pizza Hut, Taco Bell leading Chinese health initiatives

The Chinese government wants to help its people live longer, healthier lives and has enlisted the support of the nation’s leading fast-food operator, Yum China, to lead the charge.

Commodities Report: Thanksgiving week gives pizza traders a lot to be grateful for

Pizza stocks traders were clearly overjoyed at the news last week of a federal injunction halting enactment of the federal overtime pay laws that were set to take effect this Thursday. That eleventh-hour move by a Texas judge sent pizza stock prices soaring, truly giving the publicly traded brands in this business something to be grateful for.

Fast Casual Summit: 5 lessons learned from m-commerce innovators

Why restaurants must "adapt to mobile commerce or die."

Last-minute federal injunction halts OT rules

Less than a week before the overtime regulations were to kick in, a federal judge in Texas has blocked the rule that would have made an estimated 4 million American workers eligible to claim overtime pay.

Commodities: Most pizza stocks see bump, supply prices mixed

Commodity prices were truly a mixed bag this week with the cost of some of the most commonly used items in pizza restaurant operation truly varied, although the overall high value of the dollar has helped.

Top seven steps to supply chain heaven outlined at summit

Figuring out supply chain problems has a new urgency and importance today that might not have existed just three years ago. Here from the Fast Casual Summit last month, seven key steps to supply chain heaven.

Commodities: Election rocks nation, not pizza stocks

With the big question answered on the next U.S. president, the good news is the pizza commodities market remained relatively stable. Most prices for commodities dropped slightly over the week, while pizza stock prices were mostly up.

Free Webinar: Pilot Testing Restaurant Digital Signage - The Only Way to Fly

Invest an hour of time in the free webinar, Pilot Testing Restaurant Digital Signage: The Only Way to Fly. It's chock-full of checklists, proven testing rules and a discussion with one brand about the lessons its leadership learned through testing for a signage system that has been game-changing for that chain.

Commodities: Prices echo country's 'case of nerves' this week

With one day to go before a potentially game-changing presidential election, pizza stocks echoed the country's overall trepidation and commodity prices were no real pick-me-upper, either.

Report: 4 top pizza industry growth factors

Good news came this morning in the form of a new report on the global pizza market for the next three years. Technavio's latest research shows that the market will grow at a CAGR of 3 percent through 2020.

Holy Guacamole! Are avocados back or not?

Is the avocado shortage still on? The answer, it seems, depends on who you ask and what news source you rely on.

Going global: Restaurant Franchising & Innovation Summit adds European event

Early-bird registration is now open for next year's London and Dallas summits.

Webinar: 7 essential strategies to recession-proof your restaurant

Are you leaving money on the table? Learn how to turn your POS into a money-producing machine for what some analysts believe is a coming restaurant recession.

Fast Casual Summit: 10 moves to maximize your manpower

A one-hour session on optimizing restaurant labor yielded many more hours worth of proven strategies to maximize the efforts of your workforce. This article focuses on the 10 ideas put forth in the session last month at the Fast Casual Executive Summit in Laguna Beach, California.

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