Americans have lots of new-found love for fast food, but still smitten with full-service

Americans are feeling the love a little more these days for fast food, according to this year's customer satisfaction survey and index for the food service industry. But, as a nation, our true love is still heading out to a full-service restaurant for a meal.

Harris Poll forewarns of potential upheaval due to upcoming OT regulation

Americans have a hard time putting work away. In a new Harris Poll, most said it's at least partly because they have too much to do to in an eight-hour day.

International franchise expansion requires hefty work upfront

Domestic franchisors, whether running one location or 100 in the U.S., face a challenging journey in the quest to go international.

Snapchat campaigns capture a lot of dough for Virginia pizza chain

Ever thought of using that perpetual teenage social media favorite, Snapchat, in your social media marketing? Virginia-based Firenza certainly did, and the results have been very gratifying.

Pizza commodities: Costlier to create, but cheaper to deliver

Key ingredients used in pizza creation were all priced higher on the markets last week, though the cost of delivery was cheaper thanks to falling gasoline prices. Pizza stocks were mixed.

How to get 'free' money out of your landlord

When it comes to opening a location in a shopping center, obtaining a lease with a prime location and reasonable lease terms can be difficult for many small restaurant concepts. Michael Walters, president of Falcon Realty Advisors' Restaurant and Entertainment Group, reveals a couple secrets that could help.

A whole lot of movement going on in the pizza marketplace

Lots of action going on in pizza franchises this week. Here's a quick look at three that crossed our desks this morning.

Commodity prices make this a great summer for LTOs and menu variety

Favorable commodity prices gives restaurants a chance to exercise their menu creativity with new offerings and LTOs.

Are your restaurants in compliance? Major changes take effect Friday for business first aid kits

The regulations change this Friday on the bare minimum number and type of medical supplies that all U.S. workplaces must have under the law.

Yelp-foodjunky.com partnership gives restaurateurs a front seat at the corporate catering table

A new tech partnership pairing Yelp with foodjunky.com could offer a nice inroad to new source of business for restaurants nationwide.

Persona Pizza Chef wins big again with house-made desserts

Persona Pizza may be small now as a chain, but its chef and co-founder has big plans and even bigger passion for his product.

Tough market last week for pizza operators

Commodity prices were up and pizza stock prices fell last week in trading at the major markets nationally.

Why your loyalty program is failing and how to fix it (Part 3)

By harnessing the power of smart loyalty and letting customers control their own experience, brands can create a superior consumer journey.

Subway, Dunkin' and Pizza Hut are big winners in Harris Poll study

The annual Harris Poll EquiTrends Restaurant Brands of the Year have been named as the result of the massive survey of Americans and restaurant preferences.

You CAN take it with you: Super-portable pizza cones set to conquer the world

Easy entry for franchisees and portability for customers are helping Kono Pizza expand around the world.

Part Two: A glimpse of the groundwork involved in creating a new food service sector

In part two of this series on a new food service sector that some have called "luxury QSR," the first official player in that category talks about the kind of research went into the birth of the brand and where it's headed.

Part One: A new restaurant sector pokes its way out of the shell in California

In this first of a three-part series, we take a closer look at the chain that claims it's inventing a new restaurant sector that combines speed and quality into an idea that some industry analysts say the market is clamoring for.

Commodity prices all up, aside from two pizza stocks

It was an up week for the price of all commodities last week, although Domino's and Papa John's stocks fell.

4 ways to prep for overtime changes

John Waldmann, co-founder and CEO of Homebase, offers advice to help brands become compliant with the Department of Labor's overtime ruling.

An overall 'up' week, aside from Domino's and natural gas

Prices were up for just about everything this week, except for natural gas in the Northeastern U.S. and Domino's, both of which fell.

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