Geraldine and her partner Kristen Dettoni have founded a startup company that works with restaurants and retailers to help blend consumer psychology with great design to create an environmental experience that entices your customers to buy more, and keep coming back.
Geraldine has spent her career as a designer, traveling the world to get inspiration for the patterns, colors and textiles that help brands and locations stick in the mind of the consumer. It’s fascinating stuff to ponder, and I know you’ll think differently about your restaurant environment after listening to this interview.
Go ahead, turn up the speakers, click play and listening to episode #032 of the Social Restaurant Podcast.
If you'd like to download some of the reports mentioned during the podcast, visit my blog where you can find additional resources, links and other exciting nuggets that will help you build a content factory in your organization.
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Episode #032 of the Social Restaurant Podcast has been made possible through the support of our sponsors On Scene Productions, a digital storytelling and video production consultancy and NetBase Solutions, social media intelligence for multi-unit restaurant brands If you are interested in becoming a sponsor of the Social Restaurant Podcast, you can learn more here.