Old Chicago Pizza & Taproom going to Kansas City

Kansas City will have an Old Chicago Pizza on Oct. 5.

Zenput debuts thermometer integration for food quality control, compliance

Zenput, a provider of mobile operations management for retailers and restaurants, has announced an integration with BlueTherm probe thermometers, which lets restaurants, franchises and multi-unit food service businesses instantly measure and log temperature for prepared foods.

Pie Five to open Kansas, Texas locations

Pie Five Pizza is on the move with locations set to open in Kansas and Texas.

Report: Restaurants, foodservice operators ignore menu board sales opportunities

Datassential's new Menu Board Keynote Report surveyed more than 1,500 consumers and 350 operators across all restaurant and foodservice types. The report details which categories are most often found on menu boards and which are less likely to be listed.

LivingSocial piloting restaurant program in Atlanta

LivingSocial has launched a new pilot program, Restaurants Plus, empowering consumers to eat out while saving money, according to a company press release.

Domino's announces 'Piece of the Pie Rewards' program

Domino's has unrolled its new Piece of the Pie Rewards program. Rewards members will earn 10 points per day for online orders of $10 or more.

Pizza Hut introduces Twisted Crust Pizza

Pizza Hut's latest "mash-up" pizza, the Twisted Crust Pizza, is available Sept. 21.

Hungry Howie's to open 17th NC location

Hungry Howie's continues its North Carolina expansion, with its 17th store in the state set to open Sept. 23 in Cornelius.

Extreme Pizza rolls out new POS

Extreme Pizza has partnered with Revention for its POS system.

Cottage Inn Pizza gets techy with business operations

MenuDrive and SpeedLine's new ordering system is working for Cottage Inn Pizza.

Pie Five to open 4th Houston location

In celebration of the new Houston store opening, Pie Five will offer a buy-one-get-one-free pizza deal from 6 to 8 p.m., Oct. 3, at all Houston-area Pie Five locations.

What operators can learn from Chipotle's Salmonella outbreak

Tomatoes served at 22 Chipotle Mexican Grill locations in Minnesota were the source of the state's recent Salmonella Newport outbreak.

Papa Murphy's adds Buffalo Chicken Pizza featuring Frank's RedHot sauce

Papa Murphy's limited-time-only Buffalo Chicken Pizza, featuring Frank's RedHot sauce, will be available at participating locations nationwide from Sept. 22 through Oct. 31.

Bindo unveils restaurant-specific POS solution

Bindo has debuted a beta version of its new Bindo POS for Restaurant, an iPad POS system.

APT: Consumer spending at restaurants up 3 consecutive months

The surge in performance, up 1.6 percent for the month of August, was driven by an industrywide increase in check size, which APT attributed to increased industrywide pricing to cover increasing labor and commodity costs.

New Punch Neapolitan unit will mark 10th location in Twin Cities

New Central Park Commons will be home to latest Punch pizza unit.

Kotipizza reports August sales spike

Total sales of the Finnish pizza chain, Kotipizza, grew 6.8 percent.

Pizza with a dash of holiness for a limited-time only

A Philadelphia pizzeria gets a unique delivery just a week before a very special visitor hits town.

Report card: 20 of country's largest chains fail antibiotics policies

A report and scorecard released today grading America’s 25 largest fast food and fast casual chains on meat and poultry antibiotics policies failed all but five for allowing routine antibiotic use by meat suppliers.

MOD Pizza expands to UK

Sir Charles Dunstone and his long-standing business partner, Roger Taylor, plan to bring MOD Pizza to the U.K.

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