Interactive Customer Experience Summit coming to Chicago in June

The conference will focus on technologies such as digital signage, self-service kiosks, mobile and tablets, as well as emerging technologies like beacons, virtual assistants and augmented reality.

Applebee's franchisee bringing MOD Pizza to Michigan

TEAM Schostak Family Restaurants, a Michigan-based restaurant group with a portfolio of casual and QSR brands, has announced plans to open 25 MOD Pizza locations throughout the state during the next five years. Its first two leases have been signed...

Pizza Hut's Oman system honored for Big Data actions

Pizza Hut Oman has been awarded the "Most Innovative Industry Application of Big Data" at The Customer Festival Awards, held recently in Dubai. According to a news release, the winners were selected by an independent panel of judges from brands...

Little Caesars expanding headquarters in Downtown Detroit

Twenty-five years after moving its headquarters from the suburbs to Detroit's Fox Office Center, Little Caesars announced it is building a new 205,000-square-foot Global Resource Center, expanding its world headquarters campus in Detroit to more than twice its current size....

Blaze Pizza marks two grand openings in Sacramento

Blaze Fast Fire'd Pizza today will open two new Sacramento, California, area locations in Gold River's Town Centre and the Highland Reserve Shopping Center in Roseville.  To celebrate the grand openings, both restaurants will offer free pizzas Dec. 13 from 11 a.m.

LevelUp introduces gift cards

LevelUp has announced the introduction of gift cards into its mobile payment ecosystem. LevelUp's gift cards are seamelessly integrated with the company's existing platform and available at its 14,000 merchants and nearly 2 million users. With the introduction, LevelUp merchants...

NRA: Better kids' meals top trends list

Some of the restaurant industry's hottest trends involve children's items, according to the NRA's 2015 What's Hot culinary forecast.

Foodservice supply association predicts 4.1% growth in 2015

MAFSI representatives are forecasting growth of 4.1 percent for 2015 over 2014, inline with the growth forecast for GDP.

Edible Arrangements' founder launches technology company

Tariq Farid, founder and CEO of Edible Arrangements, announced the launch of a new technology company, Naranga. According to a news release, Naranga offers software solutions designed to help franchise companies and small businesses take advantage of emerging technologies to...

Int'l Restaurant and Foodservice Show of NY set for March

The International Restaurant & Foodservice Show of New York is scheduled for March 8-10 at the Jacob K.

Online ordering platform added at Carmela's Pizzeria

Greenfield Farms Food, parent company of Carmela's Pizzeria, has announced the completion of the brand's online ordering system. Additionally, the company has started development of a mobile app. Carmela's online ordering platform integrates into its new website and also features an interactive catering menu.

Minnesota Vikings' lineman expands Pieology Pizzeria roster

Pieology Pizzeria has opened a new location in Maple Grove, Minnesota, near the Shoppes at Arbor Lakes. The newest restaurant is the third owned by Minnesota Vikings offensive lineman Matt Kalil. Co-operated with his father, Frank Kalil, together they own...

California Pizza Kitchen unveils new design, menu in Florida

California Pizza Kitchen's newly reimagined menu is now available at its Wellington and Naples, Florida, locations. Both locations also feature the brand's updated restaurant design, featuring open kitchens that allow customers to watch chefs prep and toss pizzas. Restaurant redesign...

Dining app expands mobile ordering platform across all foodservice markets

Toronto-based maegan, a mobile ordering and payment platform, is now available for use across all food and beverage service markets, including hospitals, stadiums, hotels and food courts. "Mobile ordering is traditionally associated with restaurants, but we wanted to bring this...

ShopKeep launches new ecommerce site

ShopKeep, a cloud-based small business technology provider, today unveiled its new ecommerce site, shop.shopkeep.com. To celebrate the launch, ShopKeep is giving new customers a free credit card reader that supports Apple Pay and chip cards. According to the company, the...

2015 beverage trends survey now open

QSRweb, sister website of FastCasual and PizzaMarketplace, is preparing a new report about beverage trends for 2015 and is currently looking for restaurant operator perspectives on the topic. The report will assess current beverage trends in the restaurant industry, from...

Consumption of fresh food up 20% in past decade

A new report from The NPD Group, called "The Future of Eating: Who's Eating What in 2018?" shows that the consumption of fresh foods – fruits, vegetables, meat, poultry, fish and eggs – grew by 20 percent from 2003 to...

Papa John's hits 50% digital sales milestone, adds Google Wallet

Pizza chain will now begin accepting Google Wallet Instant Buy as a payment method for delivery and carry-out orders placed through the Android app.

Cardinal International announces product launches

Cardinal International has announced the launch of the new Arcoroc and Tiger-Glass concepts, and has also expanded its Zenix collection. "In the drinkware category, we have worked with beer experts to develop new ways to better market craft brews and...

Old Chicago Pizza debuts in Dallas

Old Chicago Pizza & Taproom has opened its first location in Dallas at 5319 Mockingbird Station, Suite 100. To celebrate, the location has partnered with local charity, CitySquare, and will donate $1 from every Chicago 7 and Meat Me specialty pizza order after 3 p.m.

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