- PROJECT HELP
- WHITE PAPERS
The Doughminators of General Mills announced their attendance at the 2015 International Pizza Expo taking place March 23-26 at the Las Vegas Convention Center, where the team will discuss dough and "how it is essential to creating a signature pizza."
The limited time offer is available through April 19.
Dallas-based pizzeria Boston’s Restaurant & Sports Bar announced the addition of its new shareable menu items.
Chick-fil-A and Papa John's deliver the best customer experience in the fast food industry, according to the 2015 Temkin Experience Ratings.
Little Caesars is offering basketball fans a chance at free lunch at participating restaurants on Monday, April 6, if any #16-seeded team beats a #1-seeded team in the games played on March 19 and 20 of the 2015 college men's basketball championship tournament.
St. Louis, Missouri-based fast casual concept Crushed Red, a chopped-to-order salads and artisan-crafted whole-grain pizza restaurant, is seeking franchisees in the Kansas City market to develop restaurants throughout in 2015.
The NRA's ServSafe program provides educational materials to the restaurant industry.
A delegation of franchisees and franchisors met in Sacramento with state legislators to tout the franchise industry’s contributions to the state's economy, its purported role in helping California rebound from recession and its belief in the strength of the existing franchise laws in the state.
The Women’s Foodservice Forum has awarded Marie Perry, interim CFO, senior VP, controller and treasurer for Brinker International Inc., the WFF Outstanding Board Service Award.
The Women’s Foodservice Forum has announced that Kraft Foods Group Inc. is the winner of the SOAR Award.
Techknow Inc., under the leadership of its new President Richard Elliott, is launching the 15" Order Confirmation System.
The Women’s Foodservice Forum, a leadership development organization, in partnership with Brinker International announced that Lisa MacNeil, General Manager, United Restaurant Supplies, a subsidiary of Gordon Food Service, was awarded the Volunteer of the Year Award.
The National Restaurant Association's Chief Economist Bruce Grindy revealed his thoughts on the latest employment trends in a statement: "Despite the challenging winter weather conditions in parts of the country, restaurants continued to add jobs at a robust pace in...
Technomic's New Consumer4Sight Group gathered data from 81,870 consumer foodservice occasions over one year to take a look at the 2015 landscape.
Most commodities haven't seen much change this report week.
Chicago’s South Side pizzeria, Sanfratello’s Pizza, retains Phoenix Marketing Associates as agency of record in Arizona.
This summer 1000 Degrees Neapolitan Pizzeria is coming to Blacksburg, VA, home of Virginia State University.
Atlanta area residents Al Brown and Mike Haines recently signed agreements to build eight units in communities throughout metro-Atlanta. Combined with the number of existing units, Uncle Maddio’s plans to add at least 20 locations over the next few years, bringing its presence in Atlanta to 30.
Pie Five Pizza is opening another location in the nation's capital, this time inside the Beltway.
The National Restaurant Association's Chief Economist Bruce Grindy breaks down the latest employment trends.
© 2015 Networld Media Group All rights reserved.