California pizza concept offers 'create-your-own' beer

A new pizza brand is setting up shop on the California coast called Blast & Brew. The fast casual Neapolitan pizza restaurant offers artisanal pizzas and more than 30 taps of self-pour craft beer.

Omnivore, POSitouch team up on cloud solution

Omnivore is collaborating with POSitouch on a new POS cloud-based technology. The new POS system connects the POSitouch system to an array of additional apps, allowing for increased customer engagement, food delivery, online reservations and tablet ordering. "The Omnivore solution...

Former Panera executive assumes Pieology COO role

Pieology Pizzeria announced that industry veteran and former Panera Bread executive, Clay Sanger, is joining the company as chief operating officer. The 30-year veteran of the restaurant industry will oversee both company and franchise operations, including franchise development, real estate,...

Life after McDonald’s: former marketing exec becomes Uncle Maddio’s franchisee

Former McDonald's executive Craig Tappin has returned to his Denver hometown to open three Uncle Maddio's units. The deal will bring the total Uncle Maddio's Denver-area locations to five, according to a company press release.

Angela Mia tomato products now non-GMO

ConAgra Foodservice said of of the Angela Mia tomato items are now non-GMO project-verified and are labeled as such to meet the growing consumer demand for this type of food product.

PizzaRev opens first northern California location

PizzaRev is opening its first northern California location at 5801 Folsom Blvd, in Sacramento. Harvind and Bob Uppal are franchise owners and operators of the Sacramento location.

Report reveals record wave of restaurant chain failings

An industry "over-expansion" is the culprit behind a wave of bankruptcy declarations by restaurant chains. "The U.S. is having one of its biggest restaurant shakeouts in years, as an oversupply of eateries and new rivals offering prepared meals-to-go, claim what...

Telus, Digi International partner for IoT food-safety solution

Telus and Digi International have partnered to introduce an Internet of Things food-safety technology that monitors the temperature of perishable goods.

Pieology rolls out newest California location

Pieology Pizzeria continues its steady growth with the launch of its newest California location, this time in Menifee at 30075 Haun Street. The location is the tenth for MK Investments, LLC, according to a release.

Toast POS releases consumer report on technology, restaurant experience

A good number of consumers believe technology improves the restaurant experience, according to a study, conducted by Toast Restaurant POS, with 79 percent expressing the sentiment. The survey, conducted between July and August, analyzed over 1,100 diners nationwide. Eighty eight...

Epson announces exclusive customer loyalty solution release

Epson America, Inc has announced the release of Spendgo's latest POS platform. The POS solution has been released in collaboration with Epson's OmniLink Merchant Services. Features include a guest terminal, which gathers SKU data using video and personalized content, customized...

PizzaRev features Brussels sprouts, bacon on new pizza

PizzaRev's seasonal special pizza, a maple-roasted Brussels sprouts and bacon creation, is now available at the brand's 45 restaurants, according to a press release. "Brussels sprouts have had a bad rap in the past, but they've made a big comeback on menus across the country," said Nicholas Eckerman, co-founder and co-CEO of PizzaRev.

Papa John's debuts new Pan Pizza

Papa John's is kicking off its new pan pizza, and the results will have casual eaters and hard-core fans alike excited to try it, according to a press release. "We've been working for a year and a half on this...

Russo's plans major expansion in Middle East

Russo's Coal-Fired Italian Kitchen is moving into the Middle East. Chef Anthony Russo is seeking multi-franchise partners to meet growth plans calling for more than 50 restaurants by 2020, according to a company press releases. The brand has already opened...

California Pizza promotion pays homage to Pizza Month

It's National Pizza Month and California Pizza Kitchen is paying homage and bringing back a reimagined version of its Carne Asada Pizza. In fact, to drive home the celebration, the chain is giving fans a chance to win free pizza...

MOD Pizza announces fan pizza winner

A creation dubbed simply, "The Petra," took home the grand prize in MOD Pizza's nationwide create-your-own fall pizza fan contest. The creation was named after its creator and is now available for order at the chain through the end of...

Study: UK says 'God save the restaurant industry'

NPD Group said its latest food service tracking results show that Brits may want out of the European Union, but their love of eating out has never been stronger. In fact, in the second quarter of this year ending in...

Papa John's expands in land of the pharaohs

Papa John's is expanding in Egypt. Papa John's franchisee, Vantage Egypt for Tourism and Entertainment, operating for a decade, will open 18 more units, in addition to the 36 operating in Egypt. "Vantage Egypt is one of our best success...

Pizza Hut cuts pie prices for Pizza Month

Pizza Hut is promoting National Pizza Month this October by offering customers two medium pizzas at $6.99 each, with the customer's choice of style, toppings, sauces and drizzles.

1000 Degrees Neapolitan Pizza opens first D.C. location

On Oct. 5, 1000 Degrees Neapolitan Pizza is launching its first D.C.

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