MOD Pizza announces growth of 'MOD Squad'

The fast casual pizza restaurant has added new employees and plans to continue adding team members, while staying true to its core values.

Russo’s signs 4-unit development deal in Texas

A South Texas development group will open four Russo’s New York Pizzeria locations in the Rio Grande Valley of Texas.

PizzaRev opens first Colorado location

The build-your-own pizza concept opened its first location in Colorado by hosting a fundraiser for giveSPORTS.

CiCi’s Pizza exec featured on CNBC’s 'Make Me a Millionaire Inventor'

CiCi’s Pizza VP of Operations Brian Cassidy provided expert feedback to a Marinara Tower inventor on the premier episode of CNBC's "Make Me a Millionaire Inventor."

NRA: Restaurants serving opportunity for America’s youth

As summer winds down and students head back to school, the NRA is highlighting the restaurant industry’s role in providing job opportunities to millions of young people.

Mobile payments startup PaidEasy raises $2 million

PaidEasy gives its users the ability to open, view, split, tip and pay their bills in real time.

July restaurant sales up; West Coast outperforming East Coast

Applied Predictive Technologies (APT) announced that its Index of quick-service restaurant sales increased 5.3 percent nationwide in July 2015, compared to last July.

Villa Enterprises opening 4 NJ outlets

Villa Italian Kitchen, Green Leaf’s Beyond Great Salads, Bananas Smoothies & Frozen Yogurt and a new South Philly Cheesesteak are opening in Gloucester Township.

Supply-chain study: Consumers demand sustainable food products

Technomic and Deloitte Advisory research assesses what's next in supply-chain logistics.

There's still time to hit CONNECT 2015: An industry event not to miss

Don't miss an opportunity to hear from experts, retail and restaurant leaders on everything from mobile payment to technology innovation.

Compass Group adopts Five Freedoms for animal welfare

Compass Group joins Wal-Mart and General Mills in embracing Five Freedom’s procurement practices.

Buzztime tablets feature ordering, payment features

Self-service ordering and payment functions are now available for Buzztime tabletop tablets.

Survey: Restaurateurs believe technology generates increased revenue

Survey reports that restaurants are relying on technology as a way to create revenue and improve efficiency.

Consumers gobbling up meat snacks, beef seeing stiff competition

An push to eat healthier is spurring more protein-based meat snacks consumption in past five years.

Rewards program delivers the goods for National Coney Island chain

National Coney Island restaurant chain is reaping benefits of a new rewards program.

Fraud beware: WAND releases credit card protection software

Ahead of the Oct. 1 liability deadline, WAND releases new EMV terminals and promises enhanced protection and security measures.

PizzaRev's next franchise target is Nevada

PizzaRev has created a new franchise group to develop the brand in Reno.

Hungry Howie’s adds dessert to menu

Hungry Howie’s Pizza is adding its first dessert to the menu: the chocolate fudge brownie.

Blaze to open in Canada

Blaze Fast-Fire’d Pizza will soon open its first international location in September in Toronto, Canada.

3 restaurants selected to 'pitch' concepts at Fast Casual Executive Summit

Following a worldwide contest, three restaurants have been chosen to present concepts before a panel of investors and a live audience at the Fast Casual Executive Summit on Oct. 20 in Miami.

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