- WHITE PAPERS
Net Element has launched Aptito v.2.9, a proprietary cloud-based POS system that provides universal payment acceptance and numerous restaurant productivity upgrades.
Research and Markets has released Canadean Ltd's new report "Chinese Foodservice: The Future of Foodservice in China to 2019."
Blaze Fast-Fire'd Pizza announced the opening of several new locations.
A new Harris Poll conducted by Cintas Corporation found that consumers take online reviews seriously, especially reviews about the cleanliness of a business.
In celebration of National Pet Adoption Month, PizzaRev has launched the "No. PizzaRevPets" campaign to help find homes for sheltered or abandoned animals.
The Food Channel, a food site that develops new recipes and insights into food and tests food and food-related products, identified the "Top Ten Sandwich and Salad Trends for 2015."
Restaurant.com, a dining deals site, is offering savings at more than 20,000 restaurants and giving free gifts of gratitude to independently owned restaurants across the country
The Ampersand Group, a mobile technology company, announced the launch of its first restaurant application, Split, allowing diners to pre-order takeout, pay bills and split checks from their smartphones.
Restaurants are expected to add 522,000 jobs this summer season, according to the NRA.
Research and Markets unveiled its latest report, the Restaurants: Global Group of Eight (G8) Industry Guide
Hot brewed coffee is the most consumed beverage in America after tap water, according to Datassential's latest report, the MenuTrends Keynote on Non-Alcoholic Beverages.
Pieology Pizzeria is now open in La Mirada, California, the second franchised location opened by tennis professional and brother of Pieology founder Michael Chang, along with his wife, Amber.
For the second year in a row, PizzaRev claimed a top spot in the 2015 Top 100 Movers and Shakers ranking published by FastCasual.com.
The Pizza School of New York has launched a fast casual pizza concept design program.
Olo, an online and mobile ordering company for restaurants, turned 10 this week.
Mazzio's introduced two new specialty salads as well as the Lucky 7 Pizza to its summer menu.
In an open letter published in USA Today, Papa John shared how his company strives to live up to its quality promise of "Better Ingredients Better Pizza" for the past 30 years.
Uncle Maddio's Pizza Joint is debuting a new summer Italian menu from now until July 31.
Thousands of fast casual pizzerias have developed since the industry took off in 2009, and the momentum of the segment isn't showing signs of stopping.
Critics argue that antibiotics are still a problem in agriculture.