Heartland acquires Dinerware and pcAmerica

Heartland Payment Systems, a payments processor and provider of merchant business solutions, announced the acquisition of Dinerware and pcAmerica, two point-of-sale companies with solutions covering various hospitality and retail segments.

PizzaRev inks financing agreement with Wintrust

Fast-casual pizza franchise PizzaRev announced that it has entered into a debt financing agreement with Wintrust Franchise Services to support the company’s growth.

Sub and sandwich franchise revenue expected to grow, study says

IBISWorld has released a market report, the Sandwich and Sub Store Franchises, which according to a company announcement, shows that the industry has experienced consistent growth in line with economic recovery.

Valentine's Day deals from pizza to travel sweeten the holiday

Valentine's Day deals range from heart-shaped food to a chance to win a trip for two.

January 2015 restaurant sales increase 7.4%, study says

Applied Predictive Technologies announced that in-store restaurant sales for January 2015 increased +7.4 percent year over year.

On the Move: Pizza travels to Texas and California this week

Blaze and Pieology continue to expand in the west.

Restaurant Brands International to release 2014 results Feb. 17

Restaurant Brands International Inc. is set to release its full year and Q4 2014 financial results on Tuesday, February 17, 2015, with an investor conference call scheduled for that morning at 8:30 a.m. Eastern Time.

Panera, Chick-fil-A, Papa Murphy's receive Award of Excellence

Chick-fil-A took the No. 1 spot for excellent quick-service restaurant chains of the 148 ranked in the Sandelman & Associates Quick-Track 2014 Awards of Excellence study.

New eco filter to help restaurants earn green certification, save on gas bills

Next Step Living, provider of home energy solutions in the Northeast, today announced it is entering the commercial energy-efficiency market by launching the Eco Thermal Filter System designed to help restaurants save on gas bills.

NRA renews CEO's contract

The National Restaurant Association has issued a statement on its decision to renew the contract for Association President and CEO Dawn Sweeney.

Canadian franchise conference to educate aspiring franchisees

The Canadian Franchise Association's conference for aspiring entrepreneurs, The Franchise Show, is returning to Toronto Feb. 21 - 22 at the Toronto Congress Centre at 650 Dixon Rd.

Marco's ranks 95th in Entrepreneur's franchise guide

For the fifth consecutive year Marco's Pizza made Entrepreneur magazine's Franchise 500, an annual guide to top franchise opportunities for entrepreneurs.

Classic Crust revs up Phoenix with new hotrod-themed location

Classic Crust Pizza announced a new location at at 2150 E Cactus Rd. in Phoenix, Arizona is open for business.

Chicago Domino's to hire 2,000

Chicago-based Domino's Pizza franchise locations are looking to hire 2,000 employees across 103 locally-owned and operated stores.

Waco, Texas man wins Rosati's trip to Naples

David Stone of Waco, Texas is the winner of the Rosati’s Pizza sweepstakes, "What Lies Under The Pie" and will be awarded an all-expense paid trip to Naples, Italy,

Infographic: Restaurant workers express optimism about the industry

Nine out of 10 workers surveyed say the restaurant industry is a good place to land a first job.

Summit will focus on real estate issues for restaurants

The invitation-only event will include examination of real estate philosophies, effective development and site selection and tips for dealing with "problem-child" sites.

On the menu: pizza shares the love

From Canada to California, pizzerias are spreading the love with heart-shaped pizza promotions.

31 stores added to Pizza Pizza royalty pool

Pizza Pizza Royalty Corp. and Pizza Pizza Limited, Toronto, Ontario, Canada-based companies, announced that effective Jan. 1, the number of stores paying royalties to the company via PPL expanded to 31, the number of new stores opened in 2014.

Blaze on the trail to Texas

The Frisco restaurant will offer a selection of wine and local craft beer on tap.

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