Burke introduces new coarse-ground sausage

April 22, 2013

Burke Corp., a provider of fully cooked meats and pizza toppings, has introduced a coarse-ground sausage in two flavors: traditional sweet mild Italian and spicy Italian.

According to the company, the new sausage offers a firm texture and "better bite."

"Patrons who taste this sausage love the eye-appeal of its toast points and authentic hand-pinched look," the company said.

The traditional sweet mild Italian includes whole fennel and black pepper, while the spicy Italian includes whole fennel, black pepper, red pepper, garlic and paprika.

Each is available in 4 oz. and 8 oz. sizes to give operators options for coverage and appearance in their pizza creation.

Samples of the new sausage can be requested at BurkeCorp.com.

Read more about pizza toppings.

Topics: Equipment & Supplies , Pizza Toppings

Companies: Burke Corporation

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