Figaro's Pizza intros Italian thin-crust trio

Jan. 2, 2007
SALEM, Ore. — Figaro's Pizza is rolling out its Italian Thin Crust Trio including Traditional, Pesto Chicken and Chicken Bacon Ranch pies.
According to a news release, the crispy-crust pizzas will be offered through March.
Figaro's Traditional pizza is topped with pepperoni, sausage and black olives, while the Pesto Chicken features marinated chicken breast, pesto sauce, black olives and feta cheese. The Chicken Bacon Ranch Pizza combines marinated chicken breast, crispy bacon, tomatoes, sweet red onions and a creamy garlic ranch sauce. For $9.99, all three pizzas are sold on Figaros' large, crispy thin crust and sprinkled with a blend of Romano and Parmesan cheeses.

Topics: Marketing , Operations Management , Pizza Toppings

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