Growing pizza concept capitalizes on Hispanic flavors

Jan. 21, 2010 | by
Tony and Patricia Martinez have just opened their seventh Tony's Pizza in the San Joaquin Valley area, according to
The ascending pizza chain has a lineup of Hispanic flavors; its unofficial pizza is the "Chile Verde," named after the traditional Mexican tomatillo and jalapeno sauce.

Topics: Financing and capital improvements , Franchising & Growth

Sponsored Links:

Recommended For You

Related Content

Latest Content

comments powered by Disqus