Gulf News: Papa John's announced it wants to open 50 pizza units in the Middle East over the next five years.
Successfully executing a cost-effective restaurant refresh
Big data: Can it help you build a better restaurant?
Pizza: Maybe it's not just for lunch and dinner anymore
Photo gallery: 2016 FastCasual Top 100 winners honored at gala
NRA 2016: 5 tips for retaining employees of all ages
NRA2016: What you need to know about emerging global markets (Part 2)
NRA 2016 focuses on sustainability, technology
Domino's wage theft suit could have big implications for chains
Memorial Day means free pizza for vets at Pie Five
Pizza Hut gives free pizza in exchange for emoji-emblazoned Pepsi bottles
QSRs, Pizza restaurants get competition from Mexican chain's delivery service
US Foods hits the NYSE
Software hopes to help restaurants meet FDA guidelines
App helps co-workers communicate without exchanging cell numbers
Blaze moves into Utah with location across from water park
10 Ways to Increase Sales with Digital Menu Boards
4 Things All Restaurant Franchise Owners Should be Doing to Stay Competitive
5 Reasons Your Restaurant Isn’t Attracting Millennials
6 Common Digital Menu Board Mistakes
7 Must Haves for your Next Restaurant POS Upgrade
Waco's growing Hispanic population inspires new Pizza Patrón location
Wipro partners with Jubilant FoodWorks to cut energy, operational costs
Yum! Brands reports 21% profit growth
Yum! offers $4.6 billion of new debt in anticipation of split from China business
Photo gallery: Restaurant Franchising & Innovation Summit 2016
Simplified ingredient lists: A trend at the point of no return
Outdoor Digital Displays: The Next Iteration of Digital Signage
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