| Old Chicago Pasta & Pizza, founded in 1976 in Boulder, Colo., has undergone a brand refresh, which includes an enhanced service model and updated menu with more offerings. The chain will now be called Old Chicago Pizza & Taproom and will … | |
| DHL Express, an international express services provider, has been entered in the Guinness Book of World Records for performing the largest pizza delivery in history for Pizzas 4 Patriots, a nonprofit organization. Since 2008, DHL Express and Pizzas … | |
| Fast casual pizza concepts are all the rage these days, and Smashburger's founder is getting in on the action, opening Live Basil Pizza this week in the Denver area, according to Vcstar.com. Several fast casual pizza chains, where customers go … | |
| First New York, then Chicago, Detroit, St. Louis and Milwaukee. Now Washington D.C. Earlier this week, hundreds of workers walked off the job in protest of low wages and working conditions in the Capital City. The Washington D.C. strike featured … | |
| SPIN! Neapolitan Pizza's first franchise location is now open in Southern California in the City of Orange near Honda Center and Angels Stadium in Anaheim, Calif. The restaurant is operated by Hofman Hospitality Group (HHG), which has completed a … | |
| A new Sam & Louie's is set to open in Scottsbluff, Neb., the week of June 10. New owners Melissa and Chad Schneider said the brand, which specializes in New York-style pizza, is a good fit for the Scottsbluff community. The new restaurant will … | |
| Greenfield Farms Food Inc. announced the closing schedule of the previously announced acquisition of Carmela's Pizzeria for June 5. The closing will complete the acquisition of 100 percent of the equity interests of Carmela's in a newly created … | |
| The National Restaurant Association announced that Sysco Corporation will serve as the sole distribution partner of the Kids LiveWell program, which was launched in 2011. "Sysco's commitment to the Kids LiveWell program and nutrition overall means … | |
 | Domino's, Papa John's, Chuck E. Cheese's and Pizza Inn have all experienced fresh 52-week highs on the stock market during May. In addition to a strong overall market, analysts have attributed these performances to strong Q1 performances and … |
| Marco's Pizza is pushing to open its 500th store by 2014. The Toledo, Ohio-based chain currently has more than 350 stores open, with more than 200 in development. "If someone was going to invest in a concept, now's the time to get in on the ground … | |
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Learning the New Financial Business Model (Slides)
Industry leaders share ways to capitalize on financial business models. Download the slides from presentations given by: Louis J. Basile Jr., Wildflower Bread Company/ Jim Greco, Bruegger's …Type: PresentationSponsored by: Fast Casual Executive Summit -
Tips for Restaurateurs: Creating Value through Sustainability
Sustainability may be the latest buzzword, but implementing its best practices can generate value for an operator and boost a restaurant's bottom line.Type: Special ReportSponsored by: Truitt Brothers, Inc. -
Driving Delivery Performance
More than 83% of pizzerias deliver. At many of those shops, delivery is the primary source of revenue. Yet few outside the delivery market understand the complexity of this business model—and …Type: White PaperSponsored by: SpeedLine Solutions -
Labor Savings: It's About Time
Staffing a restaurant for service and efficiency is a challenge: You don't want teenagers twiddling their thumbs in the back when things are slow at the front counter. But when the rush hits, you …Type: White PaperSponsored by: SpeedLine Solutions -
Restaurant Point-of-Sale Buyer’s Guide
In the pizza business, the tools you use to drive business profitability are as varied as the toppings you offer. And one of the biggest investments in business technology most restaurant owners make …Type: GuideSponsored by: Granbury Restaurant Solutions
