Features, News & Blogs
Charitable collections – Taking Scrooge out of the pictureThe spirit of giving tugs at our hearts during the holiday season. We fill the toy containers at various reception points for various charities. We give our cash graciously to the bell ringers and cash collection charity boxes attached to the drive …
When an obvious security issue wasn’t – but was indeedThe inner city fast food restaurant had been closed for about 30 minutes. The closing manager and her crew were busy with the usual cleaning operation; the same routine nightly. The peaceful late night was suddenly pierced by the sound of gun fire …
The anti-Robin Hood approach to inventory control Company leaders were puzzled how one location's inventory losses climbed out of control and be sustained for so long. What was particularly confusing was the location was supervised by an experienced Area Manager. The four other locations under his …
What your bad employees don't want you to knowYour business is down. Your customers don't seem to be as happy or at least they aren't as engaged with your company as they have been in the past. So, what's going on? Is it the economy? Maybe. Is it the increased competition? Perhaps. You have …
The Hokey-Pokey approach to security and safetyLast year slip, trip, and falls were a real problem for the restaurant. Several employees sustained rather serious injuries. Emphasis was placed on mopping up spills quickly and being more careful walking around the mop sink and walk-in cooler. At …
Your tolerance for cash shortages – bearable or terrible?If you lost 5 percent or more of your sales and it just can't be explained how it occurred, would it bearable or terrible to the financial health of your business? Shortages in cash may be somewhat understandable. Cashiers handle cash transactions, …
A forgotten key strategy in avoiding menu price increasesIt's tough to run a restaurant. We've taught customers to be value driven in their selections in eating out. The rising commodity prices continue to challenge restaurant operators providing the value customers seek balanced with profitability. The …
21 business security tips for the holidaysThe holiday season has arrived which means restaurants and stores are busy with hungry shoppers. Gift cards are a popular choice and the majority is purchased during the season. Fortunately, the season brings increases in sales and more people are …
Simple deterrents to late night restaurant robberiesApproximately 3:30 a.m. on a Friday morning, a robber described as 6' 5", 245 lbs., entered a quick-service restaurant, forced the manager at gunpoint to open the safe. He then forced her and co-workers into the store's freezer before exiting the …
6 reasons why robbers will pick your businessArmed robbery. The very combination of those two words makes one shudder. Within the justice system, the act of armed robbery is a felony and a conviction carries serious consequences. Yet many, fueled by drugs, alcohol, or desperation, plus their …
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