Bone marrow, server training among US Foods offerings

US Foods is taking a pro-active approach to gaining restaurant buy-in for its fall line-up of food service products, not only offering a server training program to clients, but also some pretty on-trend foods, including everything from bone marrow and...

Your Pie flies high in North Texas with Falcon Realty Advisors

Your Pie is expanding with the help of Dallas-based Falcon Realty Advisors. The brand signed a contract with the realty firm for three years to open 11 restaurants in the Lone Star State by the end of the year. "Your...

Pizza Hut's new offering plays up to America's cheese obsession

In a salute to all those people who simply cannot get enough of a good thing, Pizza Hut announced today it is introducing grilled cheese, stuffed-crust pizza that is quite literally oozing with a combination of cheddar and mozzarella cheese...

World's largest food service provider goes totally cage-free

The world’s largest food service provider, Compass Group, said today it is replacing all of its eggs — liquid and shelled — with cage-free varieties in 50 countries worldwide. According to the company's website, globally they and their partners provide 4 billion meals annually in 50,000 locations.

Piada hires former P.F. Chang's exec, implements new hiring system

Piada Italian Street Food is betting its new three-tiered leadership development and incentive program will help the brand attract and retain top restaurant talent, according to a company press release. "At the heart of this initiative is a desire to...

Amazon restaurant service arrives in London

A week after going live with Prime Restaurants in Houston, Amazon is offering the service in London for Prime customers. The eateries participating include a Michelin-starred restaurant and Strada, according to the London Telegraph, The London service works without additional...

Stevi B's partners with Dr Pepper, promotes Feastgate LTO

Fast casual pizza buffet Stevi B’s is partnering with Dr Pepper for an SEC Championship Game giveaway as part of its fall Feastgate LTO menu promotion, according to a press release. The menu features pizza, pasta and pockets at Stevi B’s through Oct.

Free webinar: How to Create Loyal Guest Behavior

Restaurant chains across the country are continuing to build and execute loyalty programs that provide immediate and sustainable results. Loyal customers have the power to revive stagnant brands and help industry leaders remain competitive, which is particularly important in an uncertain economic climate.

PizzaRev fires up second Ohio location

PizzaRev opened its second Ohio location in Gahanna, outside Columbus. The brand's first location went straight into the heart of the state's capitol city onto the campus of Ohio State University in April 2016, according to a company press release....

Toast, Chowly debut POS integration for third-party ordering

Toast and Chowly are partnering to integrate third-party online ordering systems into POS software, according to a news release. As most restaurateurs already know, third-party online ordering has created some manpower problems, since orders typically come in via fax or other means that necessitate order re-entry into the resetaurant's POS system.

Papa John's pizza ordering now available via Apple TV

Papa John's ordering app is now accessible via Apple TV. Customers ordering through Apple TV receive a 25 percent discount on their purchase. "We were attracted to Apple TV because of its commitment to innovation and customer experience, two priorities...

Uncle Maddio's continues Florida expansion

Uncle Maddio's Pizza is expanding operations in the Pensacola, Florida area, according to a company press release. New franchisees Jeremy and Wendy Jordan have signed a two-store agreement with the first location to open in 2017. "The create-your-own pizza movement...

Jersey shore pizza chain adds pay-at-the-table from Ingenico

Ingenico Group and Datacap Systems, an integrated payments middleware provider, have announced the installation of its pay-at-the-table product at Uncle Oogie's, a New Jersey and Philadelphia-based chain of pizzerias. Using Ingenico's smart terminals, Datacap's point-of-sale partner, PDQ Signature Systems, was...

Technomic report says customers blame restaurants for third-party delivery service failures

Technomic Inc. found that 76 percent of consumers polled hold restaurants responsible for all errors on online portals and delivery services.

RSR reveals digital gift card winners

Retail Systems Research has published the report, "Digital Gift Cards In 2016: Where Omni-Channel Strategy Meets Customer Expectations." "Consumers are increasingly engaging with retailers through digital channels first, creating a demand for the retailer to be where the customer is,"...

Paytronix announces winner of loyaltees award

Paytronix Systems announced the first winner of its 2016 Paytronix Loyaltees Awards — Pizza Ranch. The award is an annual program designed to spotlight Paytronix customers who use Paytronix technology with outstanding results, according to a news release. A 194-unit...

Blaze Pizza announces Virginia and California locations

Blaze Pizza announced in a company press release the openings of locations in Midlothian, Virginia and Lodi, California in coming days. The Lodi location opens Aug.

Stellar Loyalty, Splick.it/Onosys unveil collaboration

Stellar Loyalty and Splick-it/Onosys have announced a partnership to provide a pre-integrated solution for a next generation restaurant experience. "We recognize the frustration and challenges that restaurants face trying to free up budget from system maintenance to effectively invest in...

Uncle Maddio's expands franchising in Knoxville

Uncle Maddio's Pizza signed a second franchise agreement with Ken Heatley and his son, Ryan, according to a company press release. The pair will operate three new Uncle Maddio's units in the Knoxville. "Our first Knoxville restaurant has been so...

Blaze Pizza "Disney-fies" new location

Blaze Pizza opened its new flagship location at Walt Disney World Resort in Disney Springs. According to a company press release, the unit debuts in an architecturally innovative structure specially designed for the restaurant.

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