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The liability shift hit Oct, 1, but there's still a lot of work to be done to get consumers and merchants ready for the new payments environment.
The prices for cheese and wheat increased, gasoline remained unchanged, and pizza stocks fluctuated.
The price for cheese dropped during the week, wheat increased and gasoline remained unchanged.
The price of wheat increased 23 cents last week, while prices at the pump continued to drop.
The price for gasoline continues to drop, while cheese prices remain flat. Here’s a look at the rest of the market.
The price for wheat and gasoline have dropped, with a major decrease in gas in the past month. Here’s a look at the rest of the market.
By implementing device-level monitoring of energy consumption, chains gain unmatched visibility into the devices running their restaurants and can easily identify systems that are inefficient or improperly used.
With the help of ShopKeep, an independent quick serve sandwich shop in Seaside, Oregon, is ready for the EMV changeover.
The price for wheat decreased by 12 cents, and regular unleaded gasoline dropped 13 cents over the past week.
The price for cheese increased by 6 cents, but wheat prices dropped 16 cents over the past week.
Zenput, a provider of mobile operations management for retailers and restaurants, has announced an integration with BlueTherm probe thermometers, which lets restaurants, franchises and multi-unit food service businesses instantly measure and log temperature for prepared foods.
Watterstrom Company and Creative Revolutions have partnered with mobile technology to solve the lack of communication in restaurants, according to a company press release.
Papa John’s selects Red e App to increase its operational efficiency through mobile workflow communication with its corporate managers.
Technomic released its latest report, State of the Foodservice Supply Chain 2014.
Long Range Systems, a supplier of technology designed to improve and enhance the guest experience, announced an updated version of On Cue for Restaurants.
Detroit Style Pizza Co. unveiled a new pan designed to yield an authentic Detroit Style Pizza.
Most commodities haven't seen much change this report week.
The Middleby Corporation announced it will acquire the assets and the manufacturing facility of the High Speed Slicing business unit of Marel, which has annual revenues of approximately $15 million USD.
The Federal Trade Commission alleges that if the merger between Sysco and US Foods goes forward as proposed, foodservice customers, including restaurants, would likely face higher prices and diminished service.
NoshList has changed its name to Waitlist Me, according to a company announcement.
The Middleby Corporation, foodservice equipment provider, announced it has acquired the assets of Marsal & Sons Inc., a manufacturer of deck ovens based in Lindenhurst, New York with annual revenues of approximately $5 million.
POSsible POS announced the rollout of its latest restaurant plug-and-play in-a-box solution available at retailers nationwide.
San Francisco-based Columbus Foods is launching an all new ready-to-bake, all-natural pizza line.
Cargill, one of the largest pork producers in the U.S., has completed conversion of all its company-owned farms to group housing for sows. It's a step in the right direction, said a spokesperson for the Chipotle Mexican Grill, but Cargill needs to go further.
Domino's expects to deliver more than 11 million pizza slices and more than 3 million chicken wings nationwide on Super Bowl Sunday.
From kitchen equipment to front-of-house furniture, we'll help you stay on top of the latest trends and considerations when it comes to restaurant supply purchases.