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Pizza buffet restaurant Stevi B's Pizza of Atlanta introduced an assortment of charity initiatives products and deals starting this month for customers, according to a company announcement.
Watch for menu trends at airport bars and lounges, Hollywood and convenience stores.
Produce is hard to benchmark what you should be paying on a regular basis because there is no regularity to the product category.
Wheat prices increased after weeks of decreasing prices.
After spiking to $2.45 in mid-September, cheese prices plummeted last week, dropping as low as $2.15.
The company spent three years testing ingredients, operations and ovens, and has experienced a sizable comp lift since adding pizza to its brand positioning.
Pizza Hut is aiming to have 15 to 20 Slice Bars open in the US by the end of this year.
The word 'fresh' is the most powerful driver of menus because it has a connotation that it is real food being served.
Cutting costs by creating limited time offers or new menu items that scale down the serving of animal protein could be interesting to test with consumers.
Restaurants can sell snacks at premium profit margins and can be more exciting for guests than the traditional core menu.
Last week's stock market saw lower prices for gasoline and diesel fuel, with natural gas remaining stable and wheat and cheese on the rise.
Franchiserankings.com announced rankings for Best Overall Franchises and Best Food Franchises for October 2014..
Morristown, New Jersey-based Villa Enterprises has opened its 12th Villa Italian Kitchen in Mexico, its first in Mexico City.
For the first time, Pizza Port Brewing Company's signature craft beer will be distributed outside of Southern California, as Southern Wine & Spirits of Nevada introduces it to the Las Vegas and Reno markets. Pizza Port Brewing Company will roll-out...
Papa Murphy's is kicking off the Halloween season with its Jack-O-Lantern Pizza and is also launching new "Spooky Dough." The Jack-O-Lantern pizza will be available nationwide beginning today through Oct. 31.
Following last week's episode of TNT's new cooking competition series "On the Menu," California Pizza Kitchen has added the winning Korean Barbecue pizza in participating restaurants nationwide. Also, $1 from every sale of the winning pizza will be donated to...
The National Association of Convenience Stores' annual show concluded last week in Las Vegas with some sessions covering the continued elevation of foodservice offerings in the segment, threatening market share from traditional limited-service concepts. C-stores are pressured to evolve amid...
Domino's Pizza of Canada has announced a partnership with Dairy Farmers of Canada by committing to using only cheese made from 100-percent Canadian milk on all its pizzas and other menu items. Domino’s Pizza of Canada is based out of...
Boombozz Pizza and Taphouse, the presenting sponsor of the 6th Annual Louisville (Kentucky) Brewfest, will host a party to kick-off Brewfest weekend tonight at 7 p.m. The event will be held at its Highlands location, 1448 Bardstown Road in Louisville,...
Villa Italian Kitchen restaurants have introduced a new LTO called "Smother It!" which offers guests the chance to add either Bolognese or Alfredo sauce atop of their Stromboli, pizza or entrée for 99 cents. "We've been serving our Stromboli and...
An increasing number of consumers are requesting breaded chicken sandwiches, according to new research from The NPD Group. Servings of breaded chicken sandwiches have grown an average of 3 percent over the last four years, and in the year ending...
Giordano's Famous Stuffed Pizza is celebrating its 40th birthday by kicking off a 40-day promotion that includes giveaways, social media campaigns and new menu items. "Giordano's has deep roots in Chicago, going back to 1974, as the leader in establishing...
Domino's Pizza has announced promotions for top leaders and changes in internal organization.
Papa Murphy's Holdings Inc. unveiled its new Thick 'N' Cheesy HomeBacked Bread now available nationwide.
To celebrate National Pizza Month fast casual pizza brand Pie Five Pizza has kicked off the Pie It Forward campaign that surprises one guest at each location with a free pizza every day in October.
This month Old Chicago Pizza & Taproom is donating $1 from every Chicago 7 and Meat Me specialty pizzas ordered after 3 p.m. to Children’s Hospital & Medical Center in Omaha, Nebraska to fund cardiology research.
Is your menu keeping up with consumer tastes? Learn what’s hot (and not) in food and beverage trends so you can continue to deliver the culinary experience your customers want.
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