bogopogo launches restaurant mobile coupon plan

bogopogo has launched its FRAMPLE (Free + Sample) plan, providing free mobile coupon access to all restaurants across the US and allowing them to promote their best restaurant deal. "This changes everything. Now every restaurant in America can communicate their...

Pie Five marks second DC area location

Pie Five Pizza will open its newest restaurant in Sterling, Virginia, on Friday. This will be the brand's second location in the Virginia/Washington, DC, market. Its first opened in Richmond, Virginia, in May. The Sterling restaurant is located in the Sugarland Plaza Shopping Center.

Pizza Studio continues SoCal expansion

Pizza Studio is opening its 26th store today, located in Compton, California's Gateway Towne Center. Compton city officials will be on hand for an official ribbon cutting ceremony. The opening marks the third Pizza Studio for franchisee Neal Perlmutter, who...

RedBrick Pizza plans Taste & Tour event for franchise prospects

RedBrick Pizza is launching an expansion campaign to add more than a dozen restaurants in Nebraska over the next three years. The company will host a VIP Taste & Tour franchise event from 6-9:30 p.m.

Pie Five continues food pantry campaign for newest Wichita opening

Pie Five Pizza Co. has opened its newest Wichita, Kansas, restaurant on Rock Road, across from Bradley Fair.

Millennial marketing conference registration now open

FutureCast's ShareLikeBuy millennial marketing conference is set for Feb. 4 at the University of Kansas in Lawrence.

Old Chicago opens two new locations

Old Chicago Pizza & Taproom has announced the opening of two new restaurants this week, one in Hixson, Tennessee, and the other in Jacksonville, North Carolina.  The Hixson location is the company's first in the Chattanooga market. To celebrate the opening, $1 from every Chicago 7 and Meat Me sale after 3 p.m.

Researchers use text-mining software to predict success, failure of DC restaurants

The computer-assisted text analysis was more accurate at predicting restaurants' demise than ratings alone (although it is most powerful when used in combination with numerical ratings).

Consumer demand for convenience shifting restaurant priorities

As restaurant brands increasingly jockey for more consumer visits, it's more important than ever for operators to keep a strong pulse on what their customers are looking for when they dine out. According to new research from The NPD Group,...

Blaze Pizza debuts in North Carolina

Blaze Fast Fire'd Pizza will open its first North Carolina location Thursday in Morrisville's Park West Village. To celebrate, the restaurant is offering free pizzas Friday from 11 a.m. to 10 p.m.

zpizza woos meat lovers with new menu launch

zpizza has added the zCarnivore to its menu, featuring four types of meat - all-natural pepperoni, fennel sausage, smoked ham and bacon – and topped with hand-torn oregano. The zCarnivore pizza is available through February. "The zCarnivore is a craveable taste that's a meat lover's dream," Founder Sid Fanarof said in a news release.

Demand for food transparency growing

New research from Technomic finds that most consumers want transparency from restaurant brands about their menu choices. Additionally, two in five consumers cite a rising concern over food additives.

Interactive Customer Experience Summit coming to Chicago in June

The conference will focus on technologies such as digital signage, self-service kiosks, mobile and tablets, as well as emerging technologies like beacons, virtual assistants and augmented reality.

Pizza Hut's Oman system honored for Big Data actions

Pizza Hut Oman has been awarded the "Most Innovative Industry Application of Big Data" at The Customer Festival Awards, held recently in Dubai. According to a news release, the winners were selected by an independent panel of judges from brands...

Blaze Pizza marks two grand openings in Sacramento

Blaze Fast Fire'd Pizza today will open two new Sacramento, California, area locations in Gold River's Town Centre and the Highland Reserve Shopping Center in Roseville.  To celebrate the grand openings, both restaurants will offer free pizzas Dec. 13 from 11 a.m.

California Pizza Kitchen unveils new design, menu in Florida

California Pizza Kitchen's newly reimagined menu is now available at its Wellington and Naples, Florida, locations. Both locations also feature the brand's updated restaurant design, featuring open kitchens that allow customers to watch chefs prep and toss pizzas. Restaurant redesign...

Papa John's hits 50% digital sales milestone, adds Google Wallet

Pizza chain will now begin accepting Google Wallet Instant Buy as a payment method for delivery and carry-out orders placed through the Android app.

Old Chicago Pizza debuts in Dallas

Old Chicago Pizza & Taproom has opened its first location in Dallas at 5319 Mockingbird Station, Suite 100. To celebrate, the location has partnered with local charity, CitySquare, and will donate $1 from every Chicago 7 and Meat Me specialty pizza order after 3 p.m.

Uncle Maddio's first Texas location opening this week

Uncle Maddio's Pizza Joint will open its first Texas location Dec. 13 in Austin.

Chuck E. Cheese's testing menu for parents

Chuck E. Cheese’s is testing a new menu in its San Antonio and Irving, Texas, restaurants that is geared toward parents. "Kids are at the heart of everything we do at Chuck E.

Showing (1 - 20) of 1674


 

TRENDING

 

WHITE PAPERS