- WHITE PAPERS
Papa John's International Inc promoted Sean A. Muldoon to chief ingredient officer.
AR Tech Inc, a provider of point-of-sale solutions to the restaurant industry, announced the complete integration of PAR's Brink POS with HotSchedules, a provider of mobile technology for the restaurant and hospitality industries.
MOD Pizza has added three leadership positions to support the company's national and international expansion.
Eyenalyze, a provider of back-office solutions, announced the launch of its iOS app.
Execs will discuss how they are taking a proactive approach to implementing end-to-end traceability across their supply chain.
RAVE Restaurant Group Inc, parent company of Pie Five Pizza Co. and Pizza Inn, reported that it suffered a loss during Q2 of 2015.
HotSchedules and PeopleMatter announced a multiphase partnership to create a restaurant industry workforce management platform.
Uncle Maddio's Pizza is expanding its leadership team.
Yum! Brands Inc has appointed Justin Skala to its board of directors.
Olo, a maker of digital ordering and delivery solutions for multi-location restaurants, has received a $40 million minority investment from The Raine Group, a global merchant bank focused exclusively on technology, media and telecommunications.
Marco's Pizza announced that President and Chief Operating Officer Bryon Stephens will be featured on CBS' award-winning series "Undercover Boss."
Domino's Pizza has named Eric Anderson executive vice president of international operations.
Yum! Brands Inc announced that David C. Novak, executive chairman, plans to retire in May 2016 following the company's annual shareholder meeting and step down from the company's board at that time.
Domino's Pizza announced it has named Judy L. Werthauser to the brand's Global Leadership Team as executive vice president and chief people officer.
Persona Pizzeria is starting the new year off by launching a delivery service.
Helsinki Foodstock Oy, a sourcing and logistics operator owned by Kotipizza Group Oyj, has signed an agreement with EIPC Limited to renew Helsinki Foodstock's current contract to provide distribution services to Subway restaurants in Finland.
Papa John's Pizza CEO John Schnatter advises entrepreneurs and small business owners to focus on three strategies: Hire based on attitude but train for aptitude; don't lose sight of the main goal; and don't be afraid to take risks.
Blaze Fast-Fire'd Pizza announced that it has surpassed 100 stores, with 103 restaurants now open and 87 additional sites currently in development. It also will advance its commitment to serve food that is free of artificial colors, flavors, preservatives and fillers.
Uncle Maddio's Pizza announced that Rutherford Seydel, attorney, conservationist and business investor, who has been part of the Atlanta Hawks ownership since 2003, has acquired a minority share of Uncle Maddio's.
The National Restaurant Association is preparing a legal challenge to a New York State mandate that requires fast-food employers to pay a higher minimum wage than other businesses in the state.