- WHITE PAPERS
YUM! Brands reports Patrick Grismer will resign as CFO effective Feb. 19, 2016.
MOD Pizza has named John Nelson as CEO of U.K. operations.
Handwashing is a key part of infection prevention in restaurants, yet not everyone performs it regularly or properly.
MOD Pizza is ranked seventh on Fortune's annual "20 Best Workplaces in Retail" list.
Amazon is launching a one-hour restaurant delivery service for Prime Now members using the mobile app and it's free for a limited time.
CEC Entertainment Inc., which operates Chuck E. Cheese's and Peter Piper Pizza restaurants, announced the appointment of Dale Black as chief financial officer.
Waitlist Me announced that it is rolling out a new approach to table management designed to help restaurant operators provide faster and better service to their customers.
Consumer demand for casual dining a big reason for retailer's move into pizza market.
A Toast Inc. report found that technologies helping restaurant operators with hiring and training staff, Inventory management and online ordering are in demand.
Revention announced the release of its self-service ordering kiosk application.
MOD Pizza announced it is building on its commitment to high quality ingredients through a partnership with King Arthur Flour Company, the nation's oldest flour company.
LA-based restaurants either have a new partner or new competitor now that Amazon.com has expanded Prime Now, the company's one-hour delivery service, to include delivery from local restaurants, including Umami Burger, Baby Blues BBQ, Wokcano, Hurry Curry of Tokyo, Feast from the East, John O'Groats Restaurant and more.
Fast-food workers across 270 U.S cities are striking today in a protest for higher wages and union rights, according to Fight for $15, the organization that represents the workers and is backed by the Service Employees International Union.
Pieology Pizzeria announced it has named Randy Carucci as its new vice president of real estate.
DiscoverLink and the Multicultural Foodservice & Hospitality Alliance are teaming up to deliver online cultural intelligence training via a restaurant-optimized learning management system.
The generational age of an employee is not a critical as the skill set competency in making a good hire.
The event is targeted to corporate executives and will focus on powering franchise growth through technology and leadership.
Union Square Hospitality Group announced today that starting in November, it will eliminate tipping at all of its13 full-service venues, while also increasing menu item prices
The top concerns for merchants are competing small businesses, changing EMV requirements as well as the overall state of the economy and how it will impact business during Q4 and into 2016.
After taking his grandchild to a dirty indoor playground at a restaurant, a grandfather created a three-step system to help restaurant and other facility owners safely disinfect play areas.