Toppers adds three pizzas to new menu

Wisconsin-based Toppers Pizza will officially unveil ts new menu on Nov. 4. According to a news release, new options include pizzas with tater tots, pulled pork, diced dill pickles or French fried onions, in addition to the brand's signature Mac...

Uncle Maddio's rolls out fall lineup

Starting Nov. 1 and for a limited time, Uncle Maddio's Pizza Joint will feature a fall specialty menu that includes Bacon Cheeseburger Pizza, the Loaded Baked Potato Pizza and a traditional French Onion Soup. "We created our limited time offer...

Italian pizza cone concept now franchising in the U.S.

KONO Pizza, an Italian concept that serves pizza in a portable cone format, has planted a flag in the U.S. David Ragosa, Carlo Ruggerio and Greg Kinlaw struck a deal to franchise the entire U.S. territory, establishing KONO USA in...

Pizza Ranch explores new flavors

Starting Oct. 7, Pizza Ranch's menu will feature the Bold & Beefy Steak and Onion Pizza and Mediterranean Salad for a limited time only. "Our new Bold & Beefy Steak and Onion Pizza combines two foods our guests crave — steak and pizza — into one mouthwatering bite," said Nancy Jordahl, culinary research and development director for Pizza Ranch.

Boston Pizza's introduces new menu, Pizzaburger now permanent

Boston Pizza today announced that The Pizzaburger, first introduced in April, is now a permanent menu item. The company said the offering quickly became one of the most popular menu items ever. "The Pizzaburger is one of our biggest triumphs in food innovation and our guests agree.

Stevi B's Pizza adds to new thin crust lineup

Stevi B's Pizza has added a new Chicken Pesto thin crust pizza to the menu, as a part of its commitment to offer healthier options to customers. The Chicken Pesto thin crust pizza will add another option to the buffet...

Pie Five Pizza brings back seasonal Hatch Chile Pie

Pie Five Pizza is bringing back the spicy Hatch Chile Pie. The seasonal offering is available now through Sept.

Spin! partners with two KC BBQ sauces for new pizza

Kansas City, Mo.-based Spin! Neapolitan Pizza has teamed up with two other Kansas City businesses to create a new specialty pizza, the BBQ di Pollo e Pineapple. According to the Kansas City Star, the new pizza includes Gates Bar-B-Q's original...

Pie Five partners with Hass avocados for new offering

Pie Five Pizza Co. has added a new Chicken Awesome-Cado pie for the summer lineup. The new offering features all-natural chicken breast, Hass avocados, diced Roma tomatoes and sliced onions atop a blend of hand-grated mozzarella and provolone cheeses and drizzled with crème fraiche.

Hunt Brothers launches first-ever Hawaiian pizza

Hunt Brothers Pizza is sending one lucky family on a vacation for four to Hawaii as part of this summer's launch of its new Hawaiian pizza. The pizza will be available starting July 1. It includes sliced ham, smoked bacon,...

Pizza Hut Canada adds poutine as topping

Pizza Hut Canada has introduced five new pizzas inspired by signature Canadian dishes and the country's cultural diversity. They include Creamy Butter Chicken Pizza, Asian BBQ, Grilled Chicken Club and Smokey Maple Bacon. Additionally, the brand has added Cheesy Beef...

Domino's UK rolls out American-themed pizzas

Domino's Pizza UK has introduced two new American-inspired pizzas — the Carolina and the New York Deli. Additionally, the company has added spicy BBQ chicken wings and chocolate brownies to the menu. The Carolina includes BBQ sauce, chicken breast strips,...

Chili's Grill & Bar jumps into the competitive pizza space

For the first time in the brand's 38-year history, Chili's Grill & Bar is offering pizza. The menu item is available at participating restaurants for lunch or dinner. Chili's pizza lineup includes traditional flavors such as five cheese and pepperoni, as well as Southwestern chicken and taco options.

Hungry Howie's introduces deep dish pizza

Hungry Howie's Pizza has launched a new deep dish pizza. Made with Hungry Howie's signature flavored crust, the new menu item starts at $10 for a large one-topping deep dish pizza. "We are so thrilled to debut the world's first deep dish flavored crust pizza this month," said Rob Elliott, vice president of Strategic Marketing.

Little Caesars adds Detroit-style deep dish pizza to the menu

Over the weekend, Little Caesars Pizza took to its social media channels to introduce its new "Deep! Deep!" Dish pizza. Some fans questioned the chain's timing with the announcement, wondering if it was an April Fool's Day joke. It is not.

Zpizza rolling out roasted tomato pesto pizza

Beginning April 1, zpizza will offer its newest creation, roasted tomato and pesto, featuring charred sweet tomatoes, pesto sauce and fresh mozzarella topped with fresh basil. The new offering includes 100-percent organic wheat flour and is fire-baked until crisp. "zpizza...

Romeo's Butcher Shop Pizza wins Pizza Pizzazz event

Craig Jenkins, a three-unit franchise partner of Medina, Ohio-based Romeo's Pizza, was awarded "Best of the Midwest" in the traditional category of the 2013 Pizza Pizzazz event last week. Jenkins' Butcher Shop Pizza earned him the title, as well as...

Papa Murphy's rolls out premium pizza line

Papa Murphy's has introduced a premium pizza line with quality ingredients designed to fit the rising trend of gourmet offerings. The three new pizzas feature ingredients such as fennel sausage, goat cheese, prosciutto, fresh mozzarella and arugula. The line includes:...

Your Pie rolls out burger-inspired pizza

Athens, Ga.-based build-your-own pizza franchise Your Pie has announced the latest addition to its semi-annual Craft Pie Series: The 'Slider Pie.' This new offering starts with the brand's signature hand tossed dough, and is then lightly drizzled with roasted garlic...

SKINNYPIZZA setting up shop in Manhattan

SKINNYPIZZA is set to open in September in the World Financial Center in New York City. SKINNYPIZZA is a Long Island, N.Y.-based company that has developed a very thin and crispy pizza using no preservatives or additives. Its sauce features...

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