Papa John's Buffalo Chicken Pizza returns

Papa John's Pizza has brought back its Buffalo Chicken Pizza, which first appeared on the menu in March for the NCAA Basketball Tournament. The pizza features creamy ranch sauce, sliced chicken strips, crispy bacon, sliced onions, 100-percent real cheese made from mozzarella and a tangy Buffalo sauce.

Cinnabon tests broader menu, jumps into pizza space

An Atlanta Cinnabon location is reportedly testing a new "Pizzabon," with pizza characteristics served on a snack size, savory bun. According to the New York Daily News the new limited time offering is available at the remodeled Atlanta Cumberland Mall...

Fast casual concept PizzaRev eyes California expansion

PizzaRev, a new Los Angeles-based fast casual artisanal pizza concept from music industry veterans Irv Zuckerman and Rodney Eckerman, is set to expand across Los Angeles County in the coming months. The duo opened PizzaRev Northridge (Calif.) in early April...

Papa John's launches chicken parmesan LTO

Papa John's has rolled out its new Chicken Parmesan pizza nationwide this week. The pizza is covered in traditional pizza and creamy garlic parmesan sauces, then topped with sliced breaded chicken strips and mozzarella, parmesan and Romano cheeses sprinkled with...

Gatti's Pizza introduces gluten-free offerings

On July 31, Gatti's Pizza will offer guests one free 12-inch medium three-topping gluten-free pizza. This one day event kicks off the launch of gluten-free pizzas now available at all 16 Gatti's Pizza restaurants in Austin, Texas. The free gluten-free...

The Loop Pizza Grill debuts five-cheese pizza

The Loop Pizza Grill will debut a new Five-Cheese Pizza on July 30. The new offering is topped with The Loop's signature marinara sauce and then covered with a mixture of Parmesan, mozzarella, goat cheese, feta, bleu cheese and fresh...

Zagat releases first-ever pizza survey results

Zagat has long observed consumers' burger, ice cream and coffee preferences. This week, the restaurant guide also has taken a look at pizza-eating habits for the first time. Zagat's James Mulcahy wrote a blog overview of the inaugural survey results,...

CiCi's rolls out Italiano Garlic pizza

CiCi's Pizza has added the Italiano Garlic pizza to its custom buffet. Made on a crisp Italiano crust, the pizza is topped with a new garlic sauce, pizza cheese, red onions, black olives, diced tomatoes and a sprinkling of CiCi's...

Pizza Inn launches Spicy Sicilian Pizzas

Pizza Inn is spicing things up with the addition of two new Spicy Sicilian Pizzas to its menu. Available as limited-time-offers, the Pepperoni Diablo and Spicy Roman offer a twist on authentic Italian flavors. "We are an international pizza chain...

Pie Five Pizza Co. introduces Sweet Thai Pie

Pie Five Pizza Co. has introduced a new Sweet Thai Pie, with sweet chili sauce (instead of marinara sauce), basil, diced chicken and a pepper medley. The Sweet Thai Pie is available as a limited-time offer through July 16 at...

Domino's Pizza names 'Fastest Pizza Maker'

Pali Grewal, a Domino's Pizza franchise owner from the United Kingdom, won the chain's "World's Fastest Pizza Maker" title during a competition held Thursday. Grewal made three large pizzas in 43.9 seconds. He won $3,000, a trophy and the title...

Detroit Style Pizza Co. launching this summer

World Champion Pizza Maker Shawn Randazzo will launch the new Detroit Style Pizza Co. at two metro Detroit locations this summer. The new concept will feature free menu item samples for the grand opening celebrations. Detroit Style Pizza Co.

Pizza 73 launches Buffalo chicken offerings

Canadian-based Pizza 73 has added Buffalo Chicken Pizza and Buffalo Chicken Wings to its menu, available at all locations in Alberta, British Columbia and Saskatchewan. The new menu items join other new spicy additions, which includes Chipotle Chicken Wings. "Customers...

Power Pizzeria secures first franchise deal

EJ Martinez unveiled a franchise model for his Power Pizzeria concept earlier this year with an intent to grow the brand nationally and internationally throughout the next five years. Martinez, who spent six years honing the brand, product and business...

Hot dog stuffed crusts come to Pizza Hut UK

Pizza Hut UK is currently running ads for its new hot dog stuffed crust pizza, complete with a free mustard drizzle, according to Gizmodo.com. The company's website says the creation is available in 14-inch large only. Read more about food...

Detroit-style pizza maker crowned World Champion

Detroit's Cloverleaf Pizza owner Shawn Randazzo added more awards to his extensive resume last week at the 2012 International Pizza Expo in Las Vegas, when he was crowned World Champion Pizza Maker of the Year. Randazzo's new Detroit-style pizza was...

Associazione Verace Pizza Napoletana names mineral water sponsor

Ferrarelle, an Italian brand of sparkling mineral water, has been named the official worldwide sponsor of the Associazione Verace Pizza Napoletana (AVPN), which certifies authentic Neapolitan pizzerias. Ferrarelle will join with AVPN to ensure that Neapolitan pizza is enjoyed with...

Domino's Australia asks Facebook fans to create 'social pizza'

Domino's Australia is asking its nearly 500,000 Facebook fans to help the company create what it's calling the "world's first social pizza." According to SocialCommerceToday, Domino's Australia Facebook fans can vote for their favorite crust, sauce and toppings, and the...

Papa John's launches Buffalo Chicken Pizza

Papa John's has unveiled its new Buffalo Chicken pizza – a combination of creamy ranch sauce, all-white sliced chicken strips, crispy bacon, fresh-sliced onions and 100-percent real cheese made from mozzarella, all topped with a spicy buffalo sauce. A large...

Freschetta adds sea salt, olive oil to sauce

The makers of Freschetta pizza have responded to increasing menu trends, adding sea salt and olive oil to the sauce of its Brick Oven lineup. To celebrate the new ingredients, the company has kicked off a new Rally for Real...

Showing (81 - 100) of 216

NEWS


WHITE PAPERS

TRENDING

RECOMMENDED