Pizza shares, wheat, cheese on the rise
Mazzio’s added a jalapeno stuffed crust pizza to its new menu platform.
Digital ordering should make up more than half of sales for the bigger brands within the next year.
Gas prices starting to fall after spring peak.
Pizza concepts have added variety and have stepped up their quality of ingredients, CEO says.
About 60 percent of customers at Kono's first U.S. location are reoccurring, and the brand has big expansion plans.
Michael's Pizzeria's managing partner says it's 'an art' to be able to cook dough in high temperatures.
Consultant Dave Ostrander started turning a profit when he began measuring and weighing every pizza topping.
On average, independent pizzas are about $2 more than chain pizzas.
See More »
Vegan and gluten-free offerings have moved into the spotlight for some concepts.
Papa Murphy's today announced it has rolled out a new product line of thin crust pizzas, called Gourmet Delite. The collection includes the Angus Steak and Roasted Garlic Pizza and the Spicy Fennel Sausage Pizza, both made on an artisan...
Pizza Inn has added Pepperoni Twists to the menu. The company said in a news release that the new offerings are "Stromboli-like" and are made by wrapping Italian dough around a blend of pepperoni and mozzarella and are sprinkled with...
zpizza has introduced two new items to the menu for the fall season: sausage, wild mushroom, squash pizza and chopped kale salad. Both will be available at participating zpizza locations nationwide for a limited time. According to a news release,...
Last week, menu analyst Nancy Kruse said one of the hottest marketing buzzwords in the restaurant industry is "skinny." Brands such as Sbarro and Cheesecake Factory have leveraged this trend with their respective Skinny Slice and Skinnylicious offerings. Now it...
Pie Five Pizza has introduced its latest limited-time offer – the Meatball Ricotta Pie, featuring a smoked provolone and mozzarella blend, organic marinara sauce, ricotta cheese, Italian-style meatballs and red and green peppers.
National casual dining chain Boston's Restaurant and Sports is debuting its nationwide Pizzaburger Sliders campaign today after the success last fall of its original Pizzaburger.
Yogurt Mountain founder David Kahn is expected to debut his latest venture, Pizza 120, in the next few days, according to Alabama Media Group.
The Tuscaloosa, Alabama restaurant is a build-your-own-pizza chain. In the coming weeks two more locations are slated to open in the state.
Marco's Pizza has introduced two new pizzas for a limited time, available through Oct. 26.
Healthy Dining has announced its newest restaurant partner – Naked Pizza. With nine locations in the U.S., Naked Pizza features menu options that meet nutritional criteria set by Healthy Dining's registered dietitians.
"Our mission at Naked Pizza is to make one of the most popular fast foods – pizza – more healthful and nutritious.
The Idaho Pizza Company has joined Healthy Dining as a restaurant partner. According to a news release, with 15 locations in Idaho, Idaho Pizza features menu options that meet nutrition criteria created by Healthy Dining's registered dietitians. "There will be...
Firecrust Neapolitan Pizzeria has opened its first restaurant in Dallas, and has begun construction on its second location in Plano, Texas. According to a news release, Firecrust is a fast casual Neapolitan pizza concept with its head office based in...
Papa John's is celebrating summer barbecue season with the launch of its new spicy pulled pork pizza, available for $12 now through Aug. 24. According to a news release, the pizza features slow-cooked pork with Kansas City-style barbecue sauce, spicy...
Liguria Foods has introduced a new premium pepperoni brand: Bravo Gusto.
Bravo Gusto joins the Liguria family of pepperoni, which includes Liguria Rosso, Rosso Spicy, the milder Gratifica, and the original Liguria.
According to a news release, Liguria developed the new brand as its top-of-the-line offering.
Mellow Mushroom Pizza Bakers has launched a new Up in Smoke menu, featuring Mexican-inspired dishes with ingredients such as mole sauce, chipotle and poblano peppers. According to a news release, the new menu, which also includes specialty cocktails, is available...
See More »
Villa Italian Kitchen has introduced two new chicken barbecue offerings for a limited time – the BBQ chicken pizza and new BBQ chicken Stromboli. Additionally, the company has added the Mountain Dew specialty beverages, Extreme Pomegranate and Electric Apple. “The...