PizzaRev opens first northern California location

PizzaRev is opening its first northern California location at 5801 Folsom Blvd, in Sacramento. Harvind and Bob Uppal are franchise owners and operators of the Sacramento location.

Pieology rolls out newest California location

Pieology Pizzeria continues its steady growth with the launch of its newest California location, this time in Menifee at 30075 Haun Street. The location is the tenth for MK Investments, LLC, according to a release.

1000 Degrees Neapolitan Pizza opens first D.C. location

On Oct. 5, 1000 Degrees Neapolitan Pizza is launching its first D.C.

BricknFire Pizza Co. opens first physical location

BricknFire Pizza Co has announced the opening of its first physical location, inside the Baltimore Marriott Inner Harbor at Camden Yards. The concept earned the space after winning Marriott’s 2015 CANVAS program. "Marriott's CANVAS program has given me the opportunity...

Pie Five Pizza Co heats up the Windy City

Pie Five Pizza Co has announced the opening of its newest location on Sep. 29, located at 1219 W.

Rave restaurant group taps director of franchise development

Pie Five and Pizza Inn parent, Rave restaurant, has tapped restaurant industry veteran, Brett Heinen, as director of franchise development. Heinen joins the Dallas-based group after formerly serving as founding partner and vice president of development for Golden Chick in...

Pieology rolls out dough at new central California location

Pieology Pizzeria is opening its newest location in central California, in Goleta, at 7000 Hollister Avenue, Suite 101. The Goleta location is the fifth owned and operated by Cotti Foods.

PizzaRevs up in the Lone Star State

PizzaRev is gearing up to develop franchise and corporate stores in the Austin and San Antonio regions in Texas. "We’re seeking experienced restaurateurs who are eager to seize the opportunity to bring a revolutionary pizza experience to the Austin and...

Firenza Pizza hits Houston

Firenza Pizza has signed an agreement to develop up to 20 locations in Houston over the next few years. Franchisee Scott Moore enters the agreement with 40 years of business and hospitality experience. “I am thrilled to get back into...

Portesi products reach new markets in Wisconsin

Mid-Wisconsin Beverage is now distributing Portesi Italian Foods and Emil’s product lines across north and central Wisconsin markets. The frozen pizzas and cheese fries will be available in stores across Marathon, Lincoln, Langlade, Vilas, Taylor, Clark, Shawano and Oneida, according...

Pieology fires up newest location

Pieology Pizzeria has opened its newest location, located in Rancho Mirage, California. The location is owned by franchisee Mike Sheehan, according to a release.

Domino’s fires up store No. 13,000

Domino’s Pizza is celebrating the grand opening of its 13,000th store, this one located in Auburn, Washington and owned by franchisees Greg and Kenra Keller.

1,000 Degrees Neapolitan Pizza fires up a Virginia location

1,000 Degrees Neapolitan Pizza is debuting a new Chesapeake location, 237 South Battlefield Boulevard, today. The first 10 guests will receive free pizza for a year and anyone “liking” 1000 Degree on Facebook or following on Instagram or Twitter will...

Pie Five Pizza leaps into jaguar country

Pie Five Pizza Co. is opening its second Alabama location at 7450 Airport Blvd.

Hot Italian hosts annual design, film, and food festival

Hot Italian pizza bar, a Californian concept, is partnering with Niello Fiat in hosting the seventh annual Moderno Italiano Festival being held Aug. 12 -14. Events will be held at all three locations: Midtown Sacramento, Davis and Public Market Emeryville,...

Pieology pizzeria rolls into new territory

Pieology Pizzeria has opened its first Arkansas location in Fayetteville at 1777 Martin Luther King Blvd. The location is owned and operated by the Kingdom Pies LLC franchise group.

Pieology Pizzeria rolls into second North Carolina location

Pieology Pizzeria is opening its second North Carolina location, this one will be at 4158 Main, North Hills, Suite 103, in Raleigh. The franchise is the second owned and operated by Segovia Aslan Enterprises. "We're excited to continue our expansion in the southeast with our second North Carolina location in Raleigh.

Papa John chickens out

Papa John's said its has, as promised in December, transitioned to the use of vegetarian-raised, antibiotic-free poultry as of July 1, "We've taken a lot of steps to bring our customers transparency around our ingredients," said Papa John's Chief Ingredient...

Marco’s Pizza announces new CFO

Ohio-based Marco's Pizza announced the appointment of Buddy Solomon as Chief Financial Officer. Solomon enters his role as a veteran in the restaurant, media and technology industries, including past positions at Arby's, Cox Newspapers and Cox Auto Trader. "Reaching the...

PizzaRev brings back barbecue

PizzaRev's barbecue pulled-pork pizza has returned for the summer and will remain available through Sept. 30, according to a press release.

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