Meeting Description:

Everyone knows that online ordering is becoming an increasingly important part of the restaurant business. In these tough economic times, however, restaurant owners are reluctant to invest time and money in a costly new technology without a clear understanding of the returns.

What you will get from this Webinar:

Listen to our panel of experts discuss ways to adopt online ordering without having to make a huge investment in technology. Also learn, what an operator can expect once he or she implements an online ordering system.

• Associations
• Business Strategy and Profitability
• California Pizza Kitchen
• Case Studies
• Cheese
• Chuck E. Cheese's Pizza
• CiCi's Pizza
• Commentary
• Crime
• Customer Service / Experience
• Delivery
• Digital Signage
• Domino's Pizza
• Dough
• Drive-thru
• Equipment & Supplies
• Financial Management
• Financing and capital improvements
• Food & Beverage
• Food Allergies / Gluten-free
• Food Safety

• Food Trucks
• Fox's Pizza Den
• Franchising & Growth
• Going Green
• Health & Nutrition
• Hiring and Retention
• Hot Products
• Human Resources
• Insurance / Risk Management
• Little Caesars
• Loss Prevention
• Marketing
• Marketing / Branding / Promotion
• Menu Boards
• Mobile Payments
• NAPICS
• National Restaurant Association
• Online / Mobile / Social
• Online Ordering
• Operations Management
• Ovens

• Papa John's
• Papa Murphy's Take 'N' Bake Pizza
• PCI Compliance
• Pizza Hut
• Pizza Inn
• Pizza Sauce
• Pizza Toppings
• POS
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• Service
• Shakey's
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• Staffing & Training
• Sustainability
• Systems / Technology
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• Top 100
• Trends / Statistics
• Webinar