3 Reasons Green Tea Generates More Revenue for Restaurants

Sponsored by:
March 19, 2014

White Paper

Green tea, bubbling in popularity within the beverage industry, represents a money making opportunity for quick-service and fast casual restaurants. In an age when drink competition is fierce and the market is flooded with choices, green tea stands out for its health benefits and untapped potential. This white paper, sponsored by DS Services of America, Inc., dives into the reasons green tea can generate revenue for your restaurant, such as:

  • Health benefits
  • Extensive variety
  • Lucrative market

Topics: Business Strategy and Profitability , Food & Beverage , Health & Nutrition , Hot Products

Companies: DS Services of America, Inc.

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