Culture Connection: Linking Culture, Brand and Revenue
Nov. 17, 2010
It’s no secret that building a strong culture in your restaurant can strengthen your brand, but in the high-volume, high-churn environment of the service industry, it can be hard to keep employees engaged and excited about your organization.
Create a link between your employees, customer service, your brand and your bottom line, and you’ll lead your restaurant to greater returns.
View this on-demand Webinar, sponsored by PeopleMatter, to learn more!
Business Strategy and Profitability
Customer Service / Experience
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