About the sponsors
Introduction
Chapter 1 Creating a customer database
Commercial databases
Delivery addresses
Business bowls and in-store signups
Electronic signup through the POS
Website signups
Chapter 2 Contact channels
Mailers
Email blasts
Text alerts
Chapter 3 Rewards and loyalty programs
The impact of loyalty programs
Signing up new members
Keeping them informed
Making the most of sponsorship programs
Chapter 4 The operator interface
For the customer
Conclusion

Three Advantages of a Cloud-based Restaurant POS System
Electronic Loyalty Program Boosts Sales
Restaurant Employee Retention: How to Keep the Right People Working for You
Is Your Online Ordering PCI Compliant?
POS Tips for Strategic Growth
Public Sector Use Of Internet Surveys And Panels
Executive Summit Keynote Presentation (Slides)
Webinar: How to use BIG DATA to influence customer behavior
Learning the New Financial Business Model (Slides)
Making the Most of Marketing Dollars Doesn't Always Mean Branding
Limited-Time Offers You Can Create with Your Current Make Table
Case Study: Mad Greens-Inspired Eats
Case Study: Noodles
Forecast for Profit
How to Choose a Pizza Oven for an Educational Institution
Three Benefits of Depot Services for Restaurant Equipment Repair
Driving Delivery Performance
Controlling Food Costs with Inventory Software: Top Tips for Success
Leapfrog POS Product Demo
Online Ordering: The Pros and Cons of POS Integration
Social Media Marketing in the Bar
Foodservice Social Media Universe: Developing a Social Media Strategy
Restaurant Point-of-Sale Buyer’s Guide
Webinar: Restaurant loyalty - Mobile innovations to build traffic in 2012
Making the Most of Marketing Dollars Doesn't Always Mean Branding |
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