Franchising Info

Franchising Info

Noble Roman's CP&P is deliciously modern and fun with an air of nostalgia and a fresh flare for family enjoyment. Learn why our newly designed, premier locations in Whitestown and Westfield, IN are setting new records.

Type: White Paper

Sponsor: Noble Roman's Craft Pizza & Pub


The 5 Biggest Problems Hiring Managers Face (and How to Solve Them!)

The 5 Biggest Problems Hiring Managers Face (and How to Solve Them!)

Running a business, finding great talent, and managing employees – that's a tall order! If this sounds familiar, you're not alone. This FREE e-book contains helpful tips, tricks, and resources to help hiring managers stay on top of their game!

Type: White Paper

Sponsor: HigherMe


[WEBINAR] Turning Training into a Competitive Advantage

[WEBINAR] Turning Training into a Competitive Advantage

In this webinar, hear first-hand from Restaurant Learning and Development Expert, Tanny Nanda as he speaks on his experience in turning training into a competitive advantage and why a one-size-fits-all training program is the surest way to fail. Download now!

Type: Webinar

Sponsor: Wisetail


[WEBINAR] Show-n-Tell: Why Food Transparency Sells Now

[WEBINAR] Show-n-Tell: Why Food Transparency Sells Now

In this webinar, the Litehouse team discusses and explores the evolving food transparency trend and how you can clean up your menu. Download now!

Type: Webinar

Sponsor: Litehouse Foods


Optimizing Franchise Development: Old School Principles Meet New School Tools

Optimizing Franchise Development: Old School Principles Meet New School Tools

Learn how to create a franchise sales organization of people and processes that runs like a well-oiled machine. Adding a few new school tools to your old school principles can make all the difference in the world.

Type: White Paper

Sponsor: FranConnect


5 Field Operations Secrets from 600 Franchise Brands

5 Field Operations Secrets from 600 Franchise Brands

We have outlined 5 basic premises that highly effective field operations teams embrace to make their organizations successful.

Type: Special Report

Sponsor: FranConnect


Success Story: BrightStar Care

Success Story: BrightStar Care

FranConnect is helping BrightStar Care meet their growth goals for new franchise development, opening new stores, and in building local marketing awareness and lead conversion.

Type: Case Study

Sponsor: FranConnect


Achieving Marketing Success: A Local Franchise Marketing Plan Handbook

Achieving Marketing Success: A Local Franchise Marketing Plan Handbook

Your franchisees’ success is dependent on their ability to successfully market to and engage their local customers. This handbook will help you and your franchisees create a strong and rewarding local marketing strategy.

Type: Case Study

Sponsor: FranConnect


Restaurant Opening Master Checklist

Restaurant Opening Master Checklist

While opening a new restaurant is exciting it can also be very stressful. Making sure that you have all your 'i's dotted and your 't's crossed before the big day can feel overwhelming.

Type: Special Report

Sponsor: TouchBistro


The Ultimate Guide to Writing a Restaurant Business Plan

The Ultimate Guide to Writing a Restaurant Business Plan

Whether you’ve already opened your business, are dreaming of one day running your own restaurant, or have the wheels in motion and have begun making your foodservice idea a reality, you need a comprehensive business plan to keep you focused and on track.

Type: Special Report

Sponsor: TouchBistro


LOYALTY PROGRAMS AND MOBILE TECHNOLOGY: Reward Your Customers

LOYALTY PROGRAMS AND MOBILE TECHNOLOGY: Reward Your Customers

Over the past few years, loyalty programs have become an increasingly vital marketing tool for businesses. While attracting new customers through advertising has always been a core element of the marketing mix, efforts to retain customers are equally important.

Type: White Paper

Sponsor: Revel Systems


Understanding the Secrets of Inventory Management: Restaurant, Retail and Grocery

Understanding the Secrets of Inventory Management: Restaurant, Retail and Grocery

Inventory management is an art form. It is finding the right balance between ordering costs, carrying costs and shortage costs, and managing all three proactively in order to benefit the bottom line. For SMB’s, in particular, inventory habits can make or break a business, and inventory management is one of the greatest areas for improvement.

Type: White Paper

Sponsor: Revel Systems



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