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Got marketing chops? Prove it: The 2nd Annual Top 30 Movers & Shakers Nominations are live

by Cherryh Cansler — Editor, FastCasual.com

Calling all restaurant marketing visionaries!

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Supertasters and Cicerones: The sophisticated science behind Regents Pizza’s success

by Mandy Wolf Detwiler — Editor, Networld Media Group

Driven by the culinary legacy of a "supertaster" chef and a rigorous, 23-level merit-based labor system, Regents Pizza transformed from a twice-failed local shop into a $7.7 million powerhouse by mastering both New York and Chicago styles alongside an elite, Cicerone-led craft beer program.

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Building unity through community

by Kathleen Wood — Founder, K. Wood Partners

By fostering shared experiences and intentional connections, the restaurant industry serves as a vital "community connector" that accelerates growth for leaders and creates a sense of belonging for all.

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Strategic sizzle: Why Houston TX Hot Chicken prioritizes smart growth over rapid expansion

by Mandy Wolf Detwiler — Editor, Networld Media Group

Houston TX Hot Chicken is leveraging its "electric" brand energy and massive social media following to drive organic franchise leads and fuel a strategic, nationwide expansion.

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Parlour Pizza + Pints to open at Louisville stadium

Parlour Pizza + Pints will open a location at Lynn Family Stadium in downtown Louisville, Kentucky, according to a press release.

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2025 Pizza Marketplace Top 100 Movers & Shakers

We are honored to announce the Pizza Marketplace Top 100 Movers & Shakers for 2025. This group features the best who stand out in a crowded field and are gaining recognition for their super tasty offerings. Congratulations to all the winners!

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