Small change, big impact: Marco’s round-ups fight hunger, support education

The Marco’s Pizza Foundation has donated more than $1.5 million to support hunger prevention, education, workforce development and entrepreneurship. Through customer round-ups and franchisee involvement, the program turns small donations into meaningful investments in communities across the country.

Uber’s ezCater deal puts catering growth, margins and customer loyalty in focus

by Richard Slawsky — Editor, Connect Media

Uber's agreement to buy ezCater could put workplace catering in front of a much larger audience. For restaurant operators, however, the announcement raises a variety of issues.

Believe, belong and remember: One last lesson from Ted Lasso

I have just spent the last several days at our Fast Casual Executive Summit where I was able to reconnect with old friends, meet new ones and lean into what…

Bloomin’ leadership lessons with Tim Gannon, co-founder of Outback Steakhouse

by Kathleen Wood — Founder, K. Wood Partners

Outback Steakhouse co-Founder Tim Gannon shares how with only $37, a ripped-up $1 million check and two great partners, a legendary brand was built and the most iconic appetizer in the industry was developed.

Accuracy is the New Loyalty

Order accuracy directly impacts restaurant profitability, customer trust and repeat business. In this webinar, Star Micronics explored where costly errors happen and how smarter labeling can improve item identification, modifiers, handoff, catering, food safety and traceability while working alongside POS and KDS platforms.

Piesanos Stone Fired Pizza expands in Florida, announces initiatives

Piesanos Stone Fired Pizza is continuing its Florida expansion while introducing new menu innovations and community initiatives. The Gainesville-based brand…

2026 Pizza Marketplace Top 100 Movers & Shakers

This year’s Top 100 honors those who have mastered the "rare beast" of combining high-volume operations with artisanal quality. Whether it’s an independent shop utilizing AI to streamline inventory or a regional chain perfecting the 18-minute carryout window, these Movers & Shakers are the ones defining the future of the American slice.