Data Breaches: Spotlight on the Malware Menace | Ransomware | Security | POS | Hospitality | Retail

Data Breaches: Spotlight on the Malware Menace | Ransomware | Security | POS | Hospitality | Retail

Research puts the top three industries targeted by malware as accommodation and food services, public administration and retail. This infographic gives key insights into how malware is being used by criminals to target the point-of-sale and how this phenomenon shows no signs of waning.

Type: Infographic

Sponsor: TNS, Inc.


Maximize ROI with Supply Chain Traceability

Maximize ROI with Supply Chain Traceability

Download the e-book and learn how to improve operational efficiency and reduce supply chain costs through greater visibility and improved traceability.

Type: eBook

Sponsor: FoodLogiQ


Revealed! The Industries Falling Victim to Data Breaches | Retail | Hospitality | Financial | POS | Security

Revealed! The Industries Falling Victim to Data Breaches | Retail | Hospitality | Financial | POS | Security

Data breaches are plaguing all industries globally, but some are more affected than others. This infographic from TNS looks at some of the differences, including how attractive payments-related data is to criminals targeting different sectors.

Type: Infographic

Sponsor: TNS, Inc.


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FEATURES


How well protected is your POS-connected tech?

How well protected is your POS-connected tech?

With the rapid addition of internet-connected technologies that touch the same network as the point-of-sale system, new opportunities for credit card data breaches are popping up. Vulnerabilities can be found in many network gateways such as self-ordering kiosks and other devices.

Does your website throw up hurdles for disabled customers?

Does your website throw up hurdles for disabled customers?

California employment litigation attorney, Brian E. Cole II sees website accessability lawsuits soaring, and pizza brands are certainly not immune. In this article, he summarizes what's happening in courts nationwide and how brand leadership and individual operators can ensure they stay out of court and fine-free.

Podcast: Protecting restaurant mobile apps & mobile ordering from fraud

Podcast: Protecting restaurant mobile apps & mobile ordering from fraud

Host Will Hernandez discusses protecting mobile apps and mobile ordering services from fraud, with Kount VP of Marketing, Don Bush. Will also chats with Judy Mottl, editor of Retail Customer Experience, about Amazon Prime Day trends.

Three Advantages of a Purpose-Built Recorder

There are some distinct differences between PC-based recording appliances and purpose-built NVRs. Knowing how these two options stack up can help you make the right choice and save you money in the long run.


Why a fraud solution that incorporates video is worth the investment

Video-based fraud detection solutions offer a unique advantage over other solutions, because they let you actually see what took place. They offer the same powerful ability to search through enormous amounts of transaction data, but with the added benefit of tying transaction data to video images.


How Wow Bao 'wows' 'em with cartoon-adorned cubbies

How Wow Bao 'wows' 'em with cartoon-adorned cubbies

Wow Bao's Geoff Alexander talks about how the brand uses kiosks, cubbies and cartoons to delight busy customers even when they are in a huge hurry to pick up and go.




Restaurant leaders discuss 3 digital categories turning industry on its head

Restaurant leaders discuss 3 digital categories turning industry on its head

Digital signage, online ordering and loyalty apps are collectively transforming the restaurant business as we've known it for most of the past several decades. Check out what Fazoli's and La Madeleine leaders recently said about those changes, along with some great observations on the digital initiatives from NPD Group.

Fast food pizza drives QSR customer satisfaction gains

Fast food pizza drives QSR customer satisfaction gains

Fast food pizza brands are making customers very happy this year and that's helping to  push the whole QSR category up a notch in its measurement of customer satisfaction this year, according to the latest ACSI Restaurant Report.

Self-pour beer: A tech worth tapping into?

Self-pour beer: A tech worth tapping into?

The craft beer revolution has changed the beer industry, and self-pour technology has made it easy for all kinds of brands to also embrace the trend, including pizza restaurants of all ilk.

Free webinar: How Buffalo Wild Wings uses technology to optimize supply chain

Free webinar: How Buffalo Wild Wings uses technology to optimize supply chain

A free webinar explores how state-of-the-art technology can help restaurants maximize the quality and efficiency of their supply chain.

Veteran restaurateur helps bring pizza truck kiosk to reality

Veteran restaurateur helps bring pizza truck kiosk to reality

Pizza truck entrepreneur Bob Stephens reasoned that self-serve kiosks make sense for food trucks, but he had difficulty finding one. He managed to find a developer who was able to provide a solution for an affordable price.

Sub Station II, Chicken Salad Chick, Pizza Inn franchisees: Tech buy-in demands time, trust

Sub Station II, Chicken Salad Chick, Pizza Inn franchisees: Tech buy-in demands time, trust

Franchisors who want franchisees to invest in tech tools, like mobile ordering and menu boards, would do well to remember that it pays to put yourself in their shoes if you want them to walk the road into future technologies with you.

Lessons learned about restaurant delivery from another kind of 'delivery experience'

Lessons learned about restaurant delivery from another kind of 'delivery experience'

The restaurant industry is in the midst of a massive $200 billion shift to digital that has become an business imperative for all players who truly want to "stay in the game."

The perks for pizza operators in intelligent checklists

The perks for pizza operators in intelligent checklists

The pizza operator's indispensable checklist gets intelligent and brings big perks along for the ride.

3 big pizza trends bring bigger pizza kitchen concerns

3 big pizza trends bring bigger pizza kitchen concerns

By Charlie Lewis Culinary Supply Chain Specialist/Consolidated Concepts The rate of change in foodservice has always been swift, but technology is propelling the pizza restaurateur's rocket forward today at a pace that challenges the speed of light. It's not just...

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From point-of-sale (POS) systems to digital menu boards to online ordering, and more...Learn about the latest innovations in restaurant technology and how they can have a positive impact on your bottom line.

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