Blogs
5 reasons to visit Kansas City for Restaurant Franchising and Innovation Summit
by Cherryh Cansler — Editor, FastCasual.com
The Restaurant Franchising and Innovation Summit, produced by Networld Media Group, will host its eighth annual event there in Kansas City, March 24-26. The…
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How to leverage effective POS systems, marketing strategies to increase foot traffic
by Shannon Chirone — SVP, Marketing, HungerRush
A well-implemented POS system is more than just a tool for processing payments; it's a treasure trove of data and insights. By harnessing the capabilities of a…
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Exposing fee inflation: Understanding your merchant statements and the red flags to avoid
by Michael Seaman — Founder & CEO, Swipesum
Restaurants are consistently burdened with hidden fees and unnecessarily high rates from their payment processors. This widespread issue is not only affecting…
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Why remodeling is a top investment opportunity for restaurants
by Jim Balis — Partner, CapitalSpring
Remodeling is not just about giving a restaurant a fresh coat of paint. It's about rethinking and redefining a brand's physical space to meet the changing…
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How to drive traffic at your pizzeria
by Chris Lybeer — Chief Strategy Officer, Revel Systems
The pizza industry has gotten more crowded, but how can you get a leg up? Chris Lybeer with Revel Systems offers some suggested for technology and creative…
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5 POS tech mistakes to avoid
by Larry Fiel — VP of Marketing, PDQ Signature Systems
Consider these five tips when it comes to choosing the right POS system.
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Navigating the restaurant industry: What is the right financing solution?
The restaurant industry is a tough nut to crack. Is a merchant cash advance right for your restaurant?
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FastCasual to honor 2023 Hall of Famers
by Cherryh Cansler — Editor, FastCasual.com
Each leader will attend the summit to accept an award and share leadership experience, strategies and a few lessons learned along the way.
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Is ‘best of breed’ the best POS approach?
by Larry Fiel — VP of Marketing, PDQ Signature Systems
How intuitive is your POS system? Does it work with the rest of your technology? Ask your POS these questions when it comes to a synchronous solution.
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How operational fragmentation an impending challenge in pizza restaurant, delivery industry
by Edward Crowley — Managing Director, Cyntra
Operational fragmentation in the pizza industry can result in inconsistencies in food quality, long delays and service levels. This inconsistency can…
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Technology more intuitive, cost efficient than ever
by Mandy Wolf Detwiler — Editor, Networld Media Group
Technology reigned at the 2023 National Restaurant Association's annual show.
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How technology is differentiator for pizza brands
by Chris Lybeer — Chief Strategy Officer, Revel Systems
Today’s pizzerias need flexible platforms able to handle and adapt to the many ways hungry masses prefer to place their orders.
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3 ways to recapture ‘no preference’ customers
In the face of rising inflation, more pizza consumers are opting for less expensive in-home options. With the right incentives, restaurants can win them back…
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ICXA announces 2023 Elevate Awards
by Alicia Lavay — Executive Director, ICX Association
Alicia Lavay is Executive Director at the ICX Association. Image provided. "Sometimes when I consider what tremendous consequences come from little…
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California Pizza Kitchen expands in airports to help grow global franchise awareness
Airport locations can provide increased sales, brand awareness and streamlined operations. Giorgio Minardi, EVP of global development and franchise operations…
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Discover benefits of these 5 underutilized POS functions
by Brittany DeGroat — Digital Content Specialist, Star Micronics America
The POS system is one of the most important pieces of tech in a restaurant. Read how these five underused functions can help businesses make better decisions…
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Software-as-a-Service helps make native pizza delivery successful
Pizza brands should continue to excel at first-party delivery, just as they have done for decades. To address the new competition from third-party agencies…
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Beyond the discount: 6 ways to evolve customer loyalty
Loyalty programs have become more intuitive and smarter that ever. Here are six ways brands can optimize their current loyalty initiatives.
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How AI, mobile POS, more can shore up staff shortages
by Michael Jaszczyk — CTO, U.S. CEO, GK Software
Artificial intelligence, unified cloud technology, mobile payment programs and more can enhance an employee’s performance and, ultimately, a diner’s experience.
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Experts explore NFTs, digital innovation, labor shortages, food insecurity needs
by Cherryh Cansler — Editor, FastCasual.com
Attendees will become mini experts in all-things NFT, digital innovation, fixing the labor shortages and meeting food insecurity needs. Speakers include Blaine…
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