The typical restaurant business marathon known as Valentine's Day is about to hit, but this year studies are showing pizzeria operators that many of their customers will also be celebrating being straight-up single, or just having some great female pals.
February 11, 2021 by S.A. Whitehead — Food Editor, Net World Media Group
If restaurateurs are romantics at heart, pizza restaurateurs have got to be the proverbial "Don Juans" of the industry. For proof, look no further than any restaurant industry reporter's email inbox in the run-up to Valentine's Day, where you will find a deluge of urgent notices asserting the values of one pizza brand's heart-shaped pies over all the others.
Yes, it is the season of love at the pizzeria where operators know that the key to their patrons' hearts is also a heart. And in most cases, those heart-shaped pies are heavily laden with pepperoni discs lined up like tiny mouths whispering sweet nothings in diners' ears (try and get that image out of your head now).
"The changes in demand for more at-home experiential fare should be embraced by foodservice providers. The desire for novelty extends as much to meal kits and takeaways as it does cocktails; people like to engage with brands that make their at-home experience better, more exciting or funny. ... In-speriences will be a solid investment until the end of lockdowns and likely beyond. Innovating at-home experiences will provide a much-needed boost to local pubs and restaurants, which will be vital for their survival in 2021."
-Ryan Whittaker, Global Data
So yes, this report will round up a smattering of the heart-shaped pie specials that have crossed the Pizza Marketplace news desk recently but will also set the stage for all this dough-encrusted devotion by relaying some of the facts around pizza during the pandemic. And that begins with the fact that operators need to heed the idea that Valentine's Day is morphing a bit.
We don't mean to "harsh" the romantic buzz of Valentine's Day, but recent findings by consumer data transparency platform, Invisibly, made two things clear about Feb. 14 folderol:
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Photo: California Pizza Kitchen |
According to information accumulated through Invisibly's RealTime research tool, nearly half (47%) of consumers surveyed said the pandemic has impacted their Valentine's plan. Of that bunch, Baby Boomers were found most likely to disregard all those COVID-19 restrictions and go out to eat anyway on Valentine's Day. The youngsters of the generational divides in Gen Z and the millennial mob, were actually "much more interested" in paying attention to Singles Awareness Day than Boomers or Gen X.
But the data also found that there's a general lack of love across all age groups, with 40% claiming they won't celebrate Valentine's, Galentine's or Singles Awareness Days this year. Only about 24% were planning to celebrate either by going out (13%) or staying in (11%). And of those, a small percentage said the only steaming-up they'd be doing on the Day of Love would be on their phone or computer monitors — that group planned to have their Valentines Day dates virtually.
Other than that, the research found that of those celebrating anything on Sunday, the largest share were still paying tribute to Valentine's Day. But about half that many — 18% — were planning to celebrate Singles Awareness Day, while 5% were all about Galentine's Day.
For pizza restaurateurs, these trends are worth noting and keeping in mind as Valentine's Day specials and meal kits are planned and promoted. Celebrations like Single Awareness Day and Galentine's Day might even provide whole new sectors of promotional territory to harvest.
On a sheltered-in-place pandemic-stricken planet, special occasions like Valentine's Day demand an in-house answer or two. In fact, research firm, GlobalData, recently said it expected a virtual "explosion of interest" in romantic meal kits as people seek to create intimate, restaurant-quality dinners at home. The company's most recent U.K.-based research found that 24% of consumers planned increased take-out meal purchases than they did pre-pandemic.
"Throughout 2020, we saw a significant shift towards people recreating out-of-home experiences within the home," GlobalData Consumer Analyst Ryan Whittaker, said in a news release about the findings. "Several people made bars in their gardens in the summer, Diageo (one of the world's biggest spirits and beer producers) reported a boost to its spirits sales as people made cocktails at home, and the end of 2020 saw demand for full Christmas meal kits skyrocket. As U.K. consumers in 2021 are still unable to visit their favorite restaurants, we expect many will buy the next best thing — Valentine's meal kits to recreate at home."
The company also said that demand for booze by the in-home consumer is also pegging the gauge, with increased sales of everything from gin to ready-to-drink cocktails.
"Many of the RTD and pre-mixed alcoholic cocktail brands, as well as home delivery from local bars, facilitate experiences in the home, providing convenient emulations of the going-out experience and moments of excitement and indulgence," Whitaker said.
"The changes in demand for more at-home experiential fare should be embraced by foodservice providers. The desire for novelty extends as much to meal kits and takeaways as it does cocktails; people like to engage with brands that make their at-home experience better, more exciting or funny.
"Restaurants, pubs and bars still have a golden opportunity to capture at-home consumption share from supermarkets and other retailers by offering something the supermarkets cannot. In-speriences will be a solid investment until the end of lockdowns and likely beyond. Innovating at-home experiences will provide a much-needed boost to local pubs and restaurants, which will be vital for their survival in 2021."
And before we get to which brands are promoting which specials this weekend, we take a minute to get some great pizza-focused fun facts from a December survey by independent pizza ordering platform, Slice, and its 14,000 pizzeria independent, "mom-and-pop" style pizzeria members. Slice's insights give pizza operators an idea of what to offer that Val-/Galentine and Singles Awareness customer on their big days over the coming weekend. For instance, it found that many more pizzerias are finding love in the afternoon, with Slice's shops showing a 39% boost in lunch deals to capture all those at-home workers.
Other findings about trends at today's independent pizza restaurants, include:
"We knew we had to bring back our heart-shaped pizza when Valentine's Day 2020 was our third busiest day of the year ... and with things looking so different this year, we're really hoping these pizzas can bring some extra joy to our guests."
-Jim Metevier/Mountain Mike's
So now that we're all updated on our pizza trends, let's all pour a glass of merlot, dig into those mozzarella sticks and take a tour of the specials at different brands over the course of this weekend of love, romance, friendship and singledom:
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Photo: Papa Gino's |
"We knew we had to bring back our heart-shaped pizza when Valentine's Day 2020 was our third busiest day of the year," Metevier said in a press release about the specials. "Our fans had a lot of fun last February sharing the love with our heart shaped pizzas, and with things looking so different this year, we're really hoping these pizzas can bring some extra joy to our guests. Nothing says 'I love you' more than a Mountain Mike's heart shaped pizza, so let's keep the love fest going all month long!"
Pizza Marketplace and QSRweb editor Shelly Whitehead is a former newspaper and TV reporter with an affinity for telling stories about the people and innovative thinking behind great brands.
For over 45 years, Mountain Mike’s Pizza, a leading family-style pizza chain known for its legendary crispy, curly pepperonis and Mountain-sized pizzas, has been quietly building one of the largest regional pizza franchises in the West. Today we're developing coast-to-coast with 300+ restaurants, and we're primed for explosive growth nationwide