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National Restaurant Association News & Media

NRA Show 2010 gives personalized restaurant consulting services

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April 22, 2010

Attendees of the 2010 National Restaurant Association Restaurant Hotel-Motel Show will have exclusive opportunities to receive one-on-one design and management…

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Institute of Medicine recommends sodium reduction in food supply

April 20, 2010

The Institute of Medicine has released its report on recommended strategies for reducing sodium intake to levels recommended in the Dietary Guidelines for…

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IOM salt study on shaky ground with some

Proposed sodium reduction standards might not just hinder the pizza industry – they could hurt health, too.

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NRA pushes energy-efficient building legislation

April 13, 2010

As hundreds of restaurateurs travel to Washington, D.C., this week for the National Restaurant Association's 2010 Public Affairs Conference, advocating for the…

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NRA pushes energy-efficient building legislation

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April 13, 2010

As hundreds of restaurateurs travel to Washington, D.C., this week for the National Restaurant Association's 2010 Public Affairs Conference, advocating for the…

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National Restaurant Association unveils pilot green program

'Greener Restaurants' will show operators how to save money while implementing green operating practices and sharing successes with guests.

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Positive outlook pushes up restaurant performance index

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March 30, 2010

Driven by a solid improvement in restaurant operators' outlook for sales growth, capital spending plans and staffing levels, the National Restaurant…

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Congress approves fixes to health care bill

March 29, 2010

Congress passed the final bit of legislation regarding health care reform late last week, and President Obama is expected to sign the bill into law on Tuesday.

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Congress approves fixes to health care bill

March 29, 2010

Congress passed the final bit of legislation regarding health care reform late last week, and President Obama is expected to sign the bill into law on Tuesday.

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Expectations are up despite lower comps in January

February 25, 2010

Restaurant operators gained confidence about future economic and business conditions in the first month of this year, according to the National Restaurant…

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Expectations are up despite lower comps in January

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February 25, 2010

Restaurant operators gained confidence about future economic and business conditions in the first month of this year, according to the National Restaurant…

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IWSB beer service improvement seminar to offer takeaway manuals

February 18, 2010

The National Restaurant Association's 2010 International Wine, Spirits & Beer Event, May 23-24 at Chicago's McCormick Place, will feature emerging wine…

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IWSB beer service improvement seminar to offer takeaway manuals

February 18, 2010

The National Restaurant Association's 2010 International Wine, Spirits & Beer Event, May 23-24 at Chicago's McCormick Place, will feature emerging wine…

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Greater grains for pizza crusts

Pizza operators increasingly use 'superfood' ingredients to create a healthier base.

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NRA Show 2010 announces Kitchen Innovations Award recipients, bar program

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February 9, 2010

The National Restaurant Association announced in a release the recipients of its prestigious 2010 Kitchen Innovations (KI) Award, which recognizes the most…

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NRA performance index highest in nearly 2 years

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January 28, 2010

Driven by improvements in both business performance and expectations for future business conditions, the National Restaurant Association's comprehensive index…

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NRA report: Restaurant sales will finally stabilize

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January 19, 2010

With the economic downturn easing, the restaurant industry is expected to show gradual improvement in 2010, according to the National Restaurant Association's…

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NRA, Heartland team to streamline payment processing systems

January 18, 2010

The National Restaurant Association, state restaurant associations and Heartland Payment Systems are forming a strategic partnership that will deliver the…

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NRA, Heartland team to streamline payment processing systems

January 18, 2010

The National Restaurant Association, state restaurant associations and Heartland Payment Systems are forming a strategic partnership that will deliver the…

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Five ways pizzerias can reduce energy costs

Operators can start small for a big return on investment.

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