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Martha Lucius

Martha Lucius

Growing up in Africa, Asia, the U.S. and Europe, I ate from street stalls, cafes and food carts. After receiving my bachelor's degree in Economics, then 10 years as a graphic designer, I opened two cafes in Baltimore, Maryland. Now I am a restaurant strategist. My mission is to bring success to the business and its owner. My blog helps owners with articles designed to help improve customer service, culture, operations, branding and financial stability. I hope you find my point of view approachable and useful.

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Recent Contributions


Making pizza hospital donations happen at your brand

by Martha Lucius — Restaurant Strategist, marthalucius.com

If yours is a pizza brands that hasn't quite been sure how and where to start to launch a food donation program for frontline workers, we have good news: You…

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