News & Media
Cooking Channel chef opens New Jersey pizzeria
January 16, 2023
Cooking Channel chef and restaurateur Sal Basile has opened Sally Boy's in Red Bank, New Jersey, according to a press release.
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Happy Joe's releases poppin' pizza
January 16, 2023
Happy Joe's Pizza & Ice Cream has released the Japaleño Popper Pizza now through Feb. 15. The pizza features a cream cheese base infused with real jalapeño…
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Zoli's brings traditional New York pizza to Dallas
by Mandy Wolf Detwiler — Editor, Networld Media Group
Zoli's pizza was born out of the Neapolitan craze -- some people just didn't like it, so owner Jay Jerrier sought to create a brand serving traditional…
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California Pizza Kitchen brings back Thank You Card promo
January 13, 2023
California Pizza Kitchen has brought back its popular Thank You Card promotion, according to a press release.
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Donatos seeks to expand in Carolinas
January 12, 2023
Fast-casual pizza chain Donatos is ready to expand its presence in the Carolinas. The brand recently signed a development deal in Ft. Mill, South Carolina, to…
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Slice Factory brings back 10-year-old meal deal
January 12, 2023
Chicago-based Slice Factory has brought back its $5 deal including a jumbo pizza slice with a free soda in-store, via delivery or with the slice drive-thru.
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Imo's Pizza replaces app with more intuitive version
January 12, 2023
Imo's Pizza has an updated app that will offer new functionality as well as a refreshed Square Deal rewards program for customers, according to a press…
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Papa Murphy's brings back XLNY pizza
January 11, 2023
Papa Murphy's XLNY pizza has returned to menus, according to a press release.
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Pieology expands Idaho footprint
January 11, 2023
Pieology opened a restaurant in Kuna, Idaho, on Tuesday. The pizzeria is owned by Laurie and Rob Wylie and Michael Gordon, according to a press release.
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SoundHound joins Toast Partner Ecosystem
January 11, 2023
SoundHound, a voice AI provider, is joining the Toast Partner Ecosystem.
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Big New Yorker back on Pizza Hut menu
January 10, 2023
Pizza Hut is bringing back the 16-inch New York-style pizza, the Big New Yorker, come Feb. 1 for a limited-time only at participating locations.
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Growth ahead for global online food delivery
January 10, 2023
The global online on-demand food delivery services market will increase by $266.05 billion by 2027 with a growth rate of 24.64%.
read nowPizza Guys seeks to open 30 units in LA
January 9, 2023
Sacramento-based Pizza Guys is eyeing the Los Angeles area for the development of 30 units. The brand is searching for qualified partners to build out…
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How digital payment processing technology becomes a resiliency enabler for pizzerias
by Ben Ross — COO, Green Payments
Operators of local pizza parlors and pizza chains are grappling with inflationary pressures that are increasing the cost of gas, labor, food and supplies. At…
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Grotto Pizza raises funds for breast cancer coalition
January 9, 2023
Grotto Pizza raised more than $12,000 for the Delaware Breast Cancer Coalition, according to a report in the Cape Gazette.
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Pupatella to expand Virginia footprint
January 9, 2023
Pupatella will open in Leesburg, Virginia, soon, according to a report in The Burn.
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Blue Pan to open 3rd location in Golden, Colorado
January 6, 2023
Detroit-style pizza brand Blue Pan will open a unit in Golden, Colorado, according to a report in The Denver Post. Blue Pan currently has two locations.
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Firetruck Pizza Company opens in Tucson, Arizona
January 6, 2023
Firetruck Pizza Company has opened in Tucson. The pizzeria is in partnership with Firetruck Brewing Company, which has three breweries in the area, according…
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