September 25, 2005
VANCOUVER, Wash. — For the third year in a row, American consumers in the annual Consumers' Choice in Chains survey voted Papa Murphy's Take 'N' Bake Pizza the…
read nowSeptember 25, 2005
DALLAS — Pizza Hut is celebrating the 25th anniversary of the launch of its Pan Pizza by selling medium, one-topping versions of its most popular pie for only…
read nowSeptember 22, 2005
BETHLEHM, Pa. — Celiac disease sufferers in the Lehigh Valley now can eat gluten-free pizza at Manny B's Pizza Restaurant.
read nowSeptember 22, 2005
THE COLONY, Texas — A Sept. 22 letter from Pizza Inn chief executive Tim Taft reflected growing shareholder and franchisee concerns over the future of the…
read nowSeptember 22, 2005
LOUISVILLE, Ky. — Papa John's is rolling out its Papa's Perfect Pan pizza, a product it calls "the largest and most significant new product roll-out in the…
read nowSeptember 21, 2005
ANSA.it: A team of Italian culinary experts in Rome claims to have developed the first "anti-oxidant pizza." The group says the pizza is low in cholesterol and…
read nowSeptember 21, 2005
Speeding up pizza throughput isn't always a matter of oven selection. Sometimes it comes down to choosing the right baking pans.
read nowSeptember 21, 2005
MINNEAPOLIS — SimonDelivers Inc., an online, home-delivery grocer, has partnered with 21-unit Davanni's Pizza & Hot Hoagies to bring take-and-bake pizzas…
read nowSeptember 21, 2005
LOUISVILLE, Ky. — John Schnatter, founder of Papa John's International, helped celebrate the opening of the 15th Papa John's restaurant in Shanghai yesterday.
read nowSeptember 20, 2005
MONTREAL, Quebec — Redberry Resto Brands has acquired 40 Quebec Pizza Hut restaurants and become the chain's master franchisee province-wide.
read nowSeptember 19, 2005
Dow Jones Newswires: Wellington, N.Z., fast food franchisee Restaurant Brands Ltd. reported mixed fourth-quarter results for its Pizza Hut operations at home…
read nowSeptember 19, 2005
New York Daily News: A recent survey of 1,500 people conducted by Zagat.com claims pizza is New Yorkers' favorite mobile food.
read nowSeptember 19, 2005
The Standard, Hong Kong: Pizza Hut Hong Kong wants to increase carryout sales by 20 percent with an HK$30 million (U.S. $3.9 million) investment in a customer…
read nowSeptember 19, 2005
USA Today: Tom Monaghan grew up poor in an orphanage, but he became a billionaire after founding Domino's Pizza in 1960 and selling it in 1998. Though he loved…
read nowSeptember 19, 2005
WELLINGTON, N.Z. — Comparable-store sales at Pizza Hut units in New Zealand rose for the second quarter of 2005, but comps declined at its Australian stores.
read nowSeptember 19, 2005
Shanghai Daily: Papa John's is moving swiftly to grab a share of the Chinese pizza market. The No. 3 pizza chain has opened 20 units in China since 2003, it…
read nowSeptember 19, 2005
Chicago Sun-Times: Chain and independent pizza operators in the Chicago area are charging 50 cents to a $1.50 more per delivery to offset rising gasoline…
read nowSeptember 18, 2005
Did you know that the greatest per-capita concentration of pizza operations in the United States is in Ohio and the five contiguous states?
read nowSeptember 18, 2005
Business First: Fifty of Papa John's 65 units in Louisiana and Mississippi were closed by Hurricane Katrina. Now the Louisville, Ky.-based company is working…
read nowSeptember 18, 2005
The Australian: Keeping the status-quo has never worked for Eagle Boys Pizza in Brisbane, Australia. As the firm continues expanding its revolutionary…
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