News
Fantasma Kitchens opening 3 fast casual brands
July 20, 2021
Fantasma Kitchens, a ghost kitchen concept created by chef and restaurateur, Lanny Lancarte, will open in September on the north side of Fort Worth, Texas.
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Sparkfly, Wisely partner on data-driven restaurant loyalty
July 19, 2021
Offer management company, Sparkfly, and restaurant customer intelligence platform, Wisely, have partnered to offer what the companies said are game-changing…
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Magic Johnson, Ecolab teaming up for #TakeBackYourSocialLife
July 16, 2021
Ecolab, a provider of water, food safety and infection prevention solutions, is teaming up with Magic Johnson to launch the #TakeBackYourSocialLife campaign as…
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Uno thanks GMs with round-trip plane tickets
July 16, 2021
Uno Pizzeria & Grill said it's providing restaurant-level brand GMs with a pair of round-trip airline tickets to travel anywhere in the continental United…
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Domino's hits 18K stores
July 16, 2021
The world's biggest-selling pizza company, Domino's is getting even bigger, with the opening of its 18,000th store in La Junta, Colorado, a news release said.
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San Francisco-based pizza chain boosts customer connection with Ovation, Marqii
July 16, 2021
San Francisco-based 30-location chain, Extreme Pizza, recently partnered with Ovation and Marqii improve its online presence and digital customer experiences…
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Mod snags former Cracker Barrel VP
July 15, 2021
Mod Super Fast Pizza Holdings LLC has named Cracker Barrel Old Country Store's former SVP and CFO, Jill Golder, to its board of directors.
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Mid-year status check: Pizza Factory
July 15, 2021
West Coast-based, Pizza Factory, said thus far this year to date, it has signed 11 franchise agreements, including deals that will see the chain open its first…
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Core launches Summer of Hope campaign to help foodservice employees
July 14, 2021
Core, a national non-profit, is launching a month-long Summer of Hope campaign to raise $50,000 to help food and beverage employees who have children.
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Want your Midwest pizza sales to soar? Lay on the cheese
July 14, 2021
Move over, all you Wisconsin "Cheese-heads"! Ohio is has melted your No. 1 status as a cheese-loving stronghold, indicating the Buckeye State might be a great…
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Chuck E. Cheese enters frozen grocery pizza market
July 14, 2021
Chuck E. Cheese is bringing the party home, announcing today that its pies are now available in frozen food sections at Kroger nationally. The product launch…
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Tea company to buy 120-year-old Angelo's Pizza, accept Bitcoin
July 13, 2021
Tea distributor, Bit Brother Limited plans to acquire 51% of the 120-year-old Angelo's Pizza brand, including Angelo's Pizza 1697 Inc., 1279 1st Avenue LLC and…
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US restaurant recovery is daypart-dependent
July 12, 2021
Though the restaurant industry nationally has shown great resiliency — even after losing up to 35% of visits at the start of the pandemic — NPD Group said it…
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Fat Boy's Pizza adds some heft with planned 6th store
July 12, 2021
Fat Boy's Pizza said it will grow to six stores early next year, when it opens a store in Mandeville, Louisiana. The chain — based in Metairie, Louisiana …
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Little Caesar's launches pie with plant-based pepperoni
July 12, 2021
Plant-based pizza offerings are gaining new traction today with the largest national chain yet announcing a plant-based pepperoni pie now available in six…
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NRA releases 6th COVID-19 operating guidance
July 9, 2021
The National Restaurant Association released its sixth COVID-19 Operating Guidance edition today to incorporate the latest guidance on subjects like indoor…
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Welbilt welcomes Ali Holding’s revised $4.8B takeover bid
July 9, 2021
Welbilt has welcomed a revised unsolicited takeover proposal from Ali Holding S.r.l. as a "company superior proposal," based on Welbilt's previously announced…
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Tyson chicken recall grows to 9M pounds
July 9, 2021
Tyson Foods Inc.'s chicken recall, announced July 3, has increased from the initial 8.5 million pounds to nearly 9 million pounds following an update announced…
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Chuck E Cheese brings hourly shows back
July 9, 2021
Irving, Texas-based Churck E. Cheese said that after a year's hiatus, its hourly Chuck E. Live! shows are back in restaurants, along with the launch of its…
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Restaurant labor shortage not going anywhere fast
July 9, 2021
Black Box Intelligence has dug up some interesting labor shortage data in recent weeks revealing that it's an ongoing issue with many layers.
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