August 7, 2020
Packaging from Burger King, Cava, Freshii, McDonald's, Sweetgreen and Wendy's contained potentially toxic "forever" chemicals that may cause cancer and other…
read nowAugust 6, 2020
Domino's Pizza Inc. has promoted its executive vice president, supply chain services, Stu Levy, to CFO. He succeeds Jeffrey Lawrence, who is retiring…
read nowAugust 6, 2020
TouchBistro, a foodservice point-of-sale solutions provider, has acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the…
read nowAugust 5, 2020
U.S.-based pizza brands are moving up and out to new places in the world, beginning with Domino's, which has extended its global reach to Croatia under a…
read nowAugust 5, 2020
Although small business owners have increased their technology spend in the past two years, 39% said they still spent at least five hours per week dealing with…
read nowAugust 5, 2020
The Domino's Franchisee Association is donating more than $1 million to the Domino's Partners Foundation to assist employees in need, a news release said. More…
read nowAugust 5, 2020
Smokey Bones, a casual dining brand, has added a second virtual brand to its repertoire, in addition to its virtual Wing Experience, according to a spokeswoman…
read nowAugust 5, 2020
Grubbrr, a commerce automation company, has teamed with with BlueStar, a global distributor of solution-based technologies, to help meet the demand for…
read nowAugust 4, 2020
Boston's Pizza Restaurant & Sports Bar debuted a new menu last week focusing on improving kitchen efficiency and addressing menu gaps.
read nowAugust 3, 2020
Onosys, a platform for restaurant digital ordering, and ItsaCheckmate, a provider of end-to-end integrations between POS systems, third-party delivery and…
read nowAugust 3, 2020
Restaurant chain transactions dropped 11% nationally for the week that ended July 26, which is a slight improvement from the 12% drop the previous week…
read nowAugust 3, 2020
Domino's Pizza Inc. has promoted its chief brand and innovation officer, Art D'Elia, to CMO, where he'll oversee global marketing for the Ann Arbor…
read nowJuly 31, 2020
In response to the pandemic-induced uptick in delivery and to-go orders, foodservice training provider, StateFoodSafety has launched an online training course…
read nowJuly 30, 2020
California Pizza Kitchen has entered into a restructuring support agreement with its lenders to equitize much of its debt. As part of the agreement, California…
read nowJuly 30, 2020
API-based POS provider, Qu, has joined two-sided restaurant marketplace, Franklin Junction, to create a platform that uses a Qu tablet product to collect…
read nowJuly 29, 2020
Arizona-based Fired Pie is selling branded masks to customers for $4 at all 21 locations, and customers wearing them may receive $1 off their purchase each…
read nowJuly 28, 2020
Mod Super-Fast Pizza, based in Bellevue, Washington, has acquired 13 of its existing North Carolina stores, spread between Charlotte, Wake Forest, Raleigh…
read nowJuly 28, 2020
The pizza-hiring party is continuing with Papa John's seeking to hire 10,000 more workers nationally and Domino's set to take on 2,000 more in Atlanta…
read nowJuly 28, 2020
As the nation struggles with a resurgence of COVID-19 cases from L.A. to the Big Apple and many places in between, restaurateurs are struggling to adjust…
read nowJuly 28, 2020
COVID-19 case surges and the rollbacks in reopening plans have stalled the U.S. restaurant industry's recovery, according to The NPD Group. Major restaurant…
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