News
Pie Five launches cauliflower crust LTO
January 3, 2018
Cauliflower is certainly having its moment and Pie Five is seizing that moment with a new cauliflower crust available until Feb. 11, a news release said.
read nowPizza Hut kicks year off with half-off online orders
January 2, 2018
In homage to the annual emptying of the pockets many have just emerged from, Pizza Hut is kicking off the new year with a deal designed to open the floodgates…
read nowPizzaRev drops into Pelican State
December 28, 2017
PizzaRev opened a Shreveport, Louisiana, location in early December on Line Avenue, a news release said. Local restaurateurs, Mark Florsheim and Cassidy Kin…
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Ritchie in, Schnatter out as Papa John's CEO
December 22, 2017
John Schnatter has officially stepped down as CEO of Papa John's, although he will remain a chairman. Steve Ritchie, the brand's COO, will replace Schnatter…
read nowMod puts former Red Robin exec in top culinary role
December 21, 2017
Mod Pizza has hired a former Red Robin Gourmet Burgers & Brews executive to lead its culinary team. Robin Hamm will serve as vice president of culinary for…
read nowPie Five gets bigger ... pie-wise
December 21, 2017
Pie Five evidently knows that if there's anything better than a big ol' pizza pie, it's a bigger ol' pizza pie. The chain is now adding a larger, very…
read nowRedBrick debuts in Garden State
December 21, 2017
RedBrick Pizza Kitchen Café has opened the first store with its new design on Shoppes Boulevard in North Brunswick, New Jersey, a news release said. It's the…
read nowPapa John’s goes to Bahamas ... 'mama'
December 20, 2017
Papa John's will open five new restaurants in the Bahamas over the next three years thanks to a development deal with PPJ Bahamas, a news release said. The…
read nowSquisito opening 5th franchised unit
December 18, 2017
Squisito Franchise Enterprises has signed a deal with franchisee Kevin Trump to open its fifth franchised Squisito Pizza & Pasta unit in Fairfax County…
read nowDomino's makes big changes to international, marketing leadership
December 18, 2017
Domino's Pizza has promoted U.S. CMO Joe Jordan to executive vice president of international. He'll oversee the brand's leadership teams in Europe, the Middle…
read nowJoint employer standard overruled, NLRB reinstates previous test
December 15, 2017
The National Labor Relations Board made a change Thursday that could affect thousands of restaurant operators nationwide, according to news releases.
read nowFirenza ready to go in San Antonio
December 14, 2017
Firenza Pizza opens its San Antonio location this week with some special promotions supporting Susan G Komen of San Antonio, William Taft High School, and the…
read nowKotipizza Group develops international fast casual pizza concept, enters burger market
December 13, 2017
Kotipizza Group has developed a fast casual concept, No Pizza — There's no pizza like No Pizza, aimed at international markets. The first unit will open next…
read nowReviewPush integrating TripAdvisor reviews
December 13, 2017
ReviewPush, an Austin-based company that helps brands manage customer feedback, is integrating TripAdvisor reviews of more than 4.4 million restaurants into…
read nowHungry Howie's stuffed crust LTO is 'heavy,' man
December 13, 2017
Hungry Howie’s Pizza has announced that it's now offering the "world’s first stuffed, flavored-crust pizza." The LTO, which will run through March 25, adds six…
read nowSbarro takes fast casual pizza plunge in Japan, adding 20 fast-food spots in Argentina
December 12, 2017
Sbarro, a U.S.-based fast food pizza brand, has made two significant international deals this year. One will bring 20 Sbarro restaurants to Argentina, and…
read nowPizza Inn launches express concept early next year
December 12, 2017
The nearly 60-year-old Pizza Inn brand is launching a new Pizza Inn Express prototype — PIE — offering faster-than-ever service in a convenience- store…
read nowLittle Caesars opening 3 more Central, South American units
December 12, 2017
Little Caesars Pizza is pushing further into Central and South America just a few months after opening its first Chile restaurant. It's opening two more in…
read now30-day comment period ticks away on proposed tip-pooling rule change
December 12, 2017
The 30-day comment period is ticking away on a proposed FLSA rule change that would allow employers to pool their minimum wage employees' tips. The Department…
read nowBlaze lights up Concord, North Carolina
December 8, 2017
Blaze Fast-Fire'd Pizza is opening soon in Concord, North Carolina on Christenbury Parkway, a news release said. The 2,800-square-foot location seats 78 and is…
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