News
Toppers wooing franchisees with new website
January 23, 2011
Canadian-based Topper’s Pizza has launched a fully-interactive website geared toward franchise development. The site features a password-protected virtual…
read nowDominos back in the Philippines
January 23, 2011
Domino's Pizza has reopened in the Philippines with a store in City of Makati in the Greater Manila area.
read nowPizza Pizza launches new and improved wings
January 23, 2011
Canadian-based Pizza Pizza Limited has launched “new and improved” chicken wings at all of its locations.
read nowSpeedLine Solutions plans live demonstrations
January 23, 2011
SpeedLine Solutions Inc., a pizza point of sale provider based out of Lynden, Wash., will exhibit at three industry shows within the next two months.
read nowCiCis employee throws it down
January 20, 2011
A Kansas-based CiCi’s Pizza employee has won the company’s inaugural Pizza Throwdown, held last week in Frisco, Texas.
read nowDominos UK names new deputy chief
January 20, 2011
Domino’s Pizza UK has named Lance Batchelor as its new deputy chief executive. He will become chief executive officer of the brand when Chris Moore steps down.
read nowNRA launches 'America Works Here' campaign
January 19, 2011
The National Restaurant Association has launched its "America Works Here" campaign that will help educate opinion leaders, policymakers, and their staff…
read nowFlippers Pizzeria celebrates its first franchise
January 19, 2011
Flippers Pizzeria has reached a company milestone. A new unit in Winter Springs, Fla., is its first franchised location.
read nowConsumers to alter budgets amid rising gas, food costs
January 18, 2011
As food companies and restaurant operators make hard fought attempts to keep from raising prices, U.S. consumers are bracing to pay more for their food in…
read nowGrimaldis Manhattan location ready for debut
January 18, 2011
Grimaldi’s Pizzeria, which has been a coal-fired, brick-oven classic for more than 100 years, is finally set to open a location in Manhattan.
read nowCentral Florida gets a taste of NYPD Pizzeria
January 18, 2011
NYPD Pizzeria will open its sixth Central Florida unit in College Park in mid-February. The 2,600 square-foot unit will be the 13th overall for the Orlando…
read nowPizza Hut website provides the entertainment
January 18, 2011
Pizza Hut’s online customers will soon be able to catch a few movie trailers while they wait for their meal to arrive.
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Domino's Smart Slice program hits schools
January 17, 2011
Domino's Pizza has launched a program to promote healthy, active lifestyles for schoolchildren. The Domino's Smart Slice program is centered on the company's…
read nowPizza Hut UK taps pension consultant
January 17, 2011
Pizza Hut UK has tapped Mercer to provide de-risking services for the company’s 50 million pound (about $76 million) pension fund.
read nowParTechs president passes away
January 17, 2011
Ed Soladay, president of ParTech Inc., PAR Technology Corporation’s largest wholly owned subsidiary, has died unexpectedly.
read nowThe Loop unveils Tomato Bisque pizza
January 16, 2011
It’s not often a pizza is inspired by a soup, but that’s exactly the impetus behind The Loop Pizza Grill's newest creation. The Tomato Bisque pizza was…
read nowPizza Inn plants seed for company store growth
January 13, 2011
Pizza Inn Inc. has signed an agreement to expand its term loan credit facility with Amegy Bank to $2.56 million. This move provides more capacity for continued…
read nowRumor mill: Sbarro closing some shops
January 13, 2011
A week after announcing a credit default and receiving a downgraded “junk” rating from Standard & Poor’s, Sbarro Inc. pizza chain may be closing some of…
read nowAHA calls on food industry for salt reduction
January 13, 2011
The American Heart Association has issued a call to action for the public, health professionals, the foodservice industry and the government to put forth a…
read nowMassachusetts restaurants prep for food allergy law
January 12, 2011
As of Feb. 1, all Massachusetts restaurants will be required to have a certified food protection manager on staff.
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