November 4, 2009
Last fall, menu labeling provisions were a hot topic, with multiple local and state legislatures considering requiring calorie postings on menus and menu…
read nowNovember 4, 2009
Responding to both students and the restaurant industry, Oregon Culinary Institute announced it is approved to offer three new management degree programs.
read nowNovember 4, 2009
The Samsung 360 H1, the company's first 360 platform smartphone, has recently been introduced in the UK via Vodafone—along with the promise that the popular…
read nowNovember 4, 2009
Operators buying bulk cans of food supplies need not be alarmed by Consumer Reports' data on measurable levels of bisphenol A (BPA) in canned foods, according…
read nowNovember 3, 2009
Papa John's announced its third quarter earnings yesterday, revealing ups and downs: For the period ending Sept. 27, quarter revenues were down, but net income…
read nowNovember 3, 2009
Revention CEO Jeff Doyle has announced the successful integration of OrderCatcher automated voice recognition order-taking software with the Revention POS…
read nowNovember 3, 2009
Kraft's U.S. Beverages and U.S. Convenient Meals segments -- the latter of which includes DiGiorno frozen pizza brand -- were the only two segments Kraft foods…
read nowNovember 2, 2009
JMC Restaurant Distribution Co., CiCi's Pizza's distribution outfit, held three company-wide trucking Road-eos in order to round up the top drivers who will…
read nowNovember 2, 2009
Simplot Food Group has launched a new Web site -- ToHellWithPrep.com -- to promote its new RoastWorks brand of pre-prepped food products. The main feature…
read nowNovember 2, 2009
Health-conscious takeout pizzeria Naked Pizza seeks to expand across the nation now that it has its federal disclosure document, according to New Orleans…
read nowNovember 2, 2009
Trevelino/Keller Communications Group, an integrated public relations, social media and brand communications firm, announced the addition of Stevi B's Pizza to…
read nowNovember 1, 2009
Block cheese prices on the Chicago Mercantile Exchange averaged slightly over $1.50 per pound, up 5 cents from the previous week. Block cheese closed at…
read nowNovember 1, 2009
A new version of restaurant reporting software ChefTec Reporter has been released by Culinary Software Services. ChefTec Reporter 2010 features increased…
read nowNovember 1, 2009
Is on-demand pricing the way of the future? Some Dallas-area restaurateurs believe it is -- or, at least, the way of now. Owners Lee and Emma Herdman of The…
read nowNovember 1, 2009
The commercial real estate market is currently a mess, but that could be good news for someone, now that an Italian restaurant and the property it sits on near…
read nowOctober 29, 2009
The restaurant industry's performance remained soft in September, as the National Restaurant Association's comprehensive index of restaurant activity declined…
read nowOctober 29, 2009
Domino's Pizza has announced it is proud to offer local VFW Halls the chance to win a catered pizza party this Veterans Day, Nov. 11. In honor of the annual…
read nowOctober 29, 2009
Pizza Hut parent Yum! Brands Inc. announced the grand opening of its 13,000th restaurant outside the United States and China by its international division…
read nowOctober 29, 2009
Pizza's Hut's widely showcased iPhone app has reached $1 million in sales and almost 1 million downloads, according to Mobile Marketer online. Bernard Acoca…
read nowOctober 28, 2009
Though it doesn't release full numbers to the public, Pizza Patrón said it has posted comparable sales increases each month of 2009, leading to a 5.98 percent…
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