News

Competing firms tout 'pizza in a cone'

August 4, 2005

Convenience Store News:  According to a Time magazine report, the concept of serving pizza in a cone is catching on in Europe and is expected to hit the United States soon.

This summer, Konopizza plans to open shops in Indonesia, Kuwait, Spain and Greece. Konopizza has an American competitor in Crispy Cones, which is set to open a shop in Los Angeles this fall and has investors lined up to support a frozen version to be sold in grocery stores. Crispy Cones' menu features not just pizza but also a range of conical chow, including chicken, chili and fruit.

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