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Detroit Style Pizza Co. unveils new pan made for signature pizza style

Detroit Style Pizza Co. unveiled a new pan designed to yield an authentic Detroit Style Pizza.

April 3, 2015

Detroit Style Pizza Co. unveiled a new pan designed to yield an authentic Detroit Style Pizza bake, eliminate common pizza-baking problems, according to a company announcement.

The company partnered with LloydPans to provide a supply of Detroit Style Pizza pans to pizzerias worldwide.

The pan is intended to provide a pizza that is crispy on the outside, soft and airy on the inside, with edge-to-edge cheese that caramelizes around the crust and styles the signature square shape.

Improvements include:

- Aluminum construction that will not rust, pit, or flake; the pan is rugged, durable and will last many years
- LloydPans' proprietary Pre-Seasoned Tuff-Kote (PSTK) finish that makes the pan safe to use with metal utensils – no scratching or chipping
- High-performance easy-release coating that produces the same caramelized cheese bake
- No need to season, saving time and money; plus no need for the heavy ventilation required during the smoky seasoning process
- Design matching the same measurements as the original blue steel pans
- Reliable supply through Detroit Style Pizza Co.

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