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Donato's intros new subs
July 13, 2008
COLUMBUS, Ohio -- Donatos Pizza is expanding its sub offerings with four new sandwiches, the company has announced. All subs are oven-baked and served hot on white or wheat hearth-baked artisan rolls.
New to the menu at Donato's are:
- The Roast Beef & Provolone sub, which combines roast beef, onions, green peppers, mushrooms and provolone cheese with lettuce, roma tomatoes and mayonnaise.
- The Chicken Bacon Cheddar sub, which offers a combination of sliced chicken, applewood bacon and provolone and cheddar cheeses with lettuce, roma tomatoes and mayonnaise.
- The Turkey Club sub, which features a blend of turkey, ham, applewood bacon and provolone cheese with lettuce, roma tomatoes and mayonnaise.
- The Fresh Vegy sub, which combines fresh vegetables — onions, green peppers, mushrooms, hot peppers, lettuce and roma tomatoes — with provolone cheese and Donatos' house Italian dressing.
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