Operations

Fat Boy’s Pizza restructures executive ranks

Photo by istock.com

April 1, 2022

Fat Boy's Pizza, which operates five company-owned stores, is restructuring its executive management team.

Chad Collura has been promoted to VP of brand development and is responsible for seeking out locations, lease management, contractor bidding oversight and serving as point person from start to finish on projects, according to a press release.

Casey Biehl, former director of operations for Louisiana and Mississippi, is now VP of operations, and will guide the training team as well as overseeing sales and special events.

Pete Lewis has been promoted from his role as controller to VP, finance and human resources.

"Fat Boy's Pizza has grown significantly in a short period of time," Gabe Corchiani, brand owner, said in the release. "With this growth we have been able to maintain excellent product quality and deliver top-notch service to our guests. That is solely due to the team we have assembled, from the executive level to managers to employees. We will continue to grow and bring great individuals into our company."

Fat Boy's Pizza launched its first location in Metairie in February 2019 and has opened four more in New Orleans, Covington, Baton Rouge and Hattiesburg. The company's sixth and seventh locations are planned for Mandeville and New Orleans.