Franchising

Fresh Brothers Pizza launches franchising

Photo: Fresh Brothers Pizza

March 25, 2026

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California-based Fresh Brothers Pizza has launched franchising. The brand currently has 20 locations across Southern California, according to a press release.

Fresh Brothers uses 100% pure mozzarella cheese with no additives or fillers, quality meats and curated toppings. It was an early adopter of plant-based pizza offerings and also offered vegetarian, vegan and gluten-free pizzas.

"Fresh Brothers was created on a simple yet powerful belief: America's most beloved food deserves a deep commitment to better ingredients, greater care and a guest experience that makes you feel like you are part of a family," Scott Goldberg, founder of Fresh Brothers Pizza, said in the press release. "Franchising will allow us to grow intentionally with partners who love pizza and care about the guest experience as much as we do."

The brand's franchise program is backed by Craveworthy Brands.

"Pizza is one of the most iconic segments in U.S. dining, and Fresh Brothers brings something truly special to it – craftsmanship, accessibility and hospitality," Gregg Majewski, CEO and founder of Craveworthy Brands, added in the press release. "With Craveworthy's support behind it, the Brand is ready to grow beyond Southern California and into America's next great pizza destinations."

The brand is seeking experienced multi-unit operators, qualified owner-operators and strategic investors ready to build a pizza business rooted in operational excellence and a shared passion for hospitality.